The authors are affiliated with the U. S. Department of Agriculture, Agricultural Research Service, Eastern Regional Research Center, 600 E. Mermaid Lane, Wyndmoor, PA 19038. Direct inquiries to Dr. R. P. Konstance. ABSTRACT Blends were developed to provide 20% protein, 12% fat, 68% carbohydrate and 8% moisture. High protein soy products (full fat flakes, protein isolate and/or concentrate) wer...

We present a means of extracting lava dome extrusion rates from data provided by the Thematic Mapper and Enhanced Thematic Mapper Plus instruments flown on the Landsat satellites. Extrusion rates derived from the Landsat data for Santiaguito dome complex (Guatemala) during November 1987 and January 2000 of 0.72€0.08 and 0.48€0.09 m3 s–1 compare favorably with ground-based estimates of 0.63€0.28...

This paper describes a variation to the traditional intrusion detection approach motivated by longstanding challenges and recent trends in information security. Intrusion detection systems have historically focused on the protection of local resources by identifying signs of malicious activity that may help administrators prevent a break-in and limit its effects. Outbound intrusion detection fo...

Dental trauma is more common in young patients and its sequelae may impair the establishment and accomplishment of an adequate treatment plan. This paper reports a case of complicated crown-root fracture in a young adult that was treated using adhesive tooth fragment reattachment and orthodontic root extrusion. Considering the time elapsed to follow up, the fracture extension, the amount of rem...

In our previous paper [Watano S. et al., J. Powder Technology Japan, 37, 362-370 (2000)], a novel compaction tester was developed to quantitatively evaluate the water dispersion condition of a wet kneaded mass prepared by a paddle type kneader. It has been demonstrated that the physical properties of pellets prepared by extrusion granulation after the kneading can be well predicted by the press...