this study was conducted to determine the optimal dietary protein requirement for lemon fin barb hybrid fingerlings. triplicate groups of fish (1.00 ± 0.05 g) were fed twice a day until apparent satiation with five isocaloric (16 kj/g) diets containing varying protein level ranging from 20 to 40% for 60 days. survival was not affected by the dietary protein level. the weight gain and specific g...

The effect of dietary L-carnitine on the growth and growth efficiency of African catfish (Clarias gariepinus, Burchell 1822) fingerlings was investigated. Six dietary levels of L-carnitine, varying from the control level (about 125 mg/kg) to 3920 mg/kg, were each tested at two dietary lipid levels (96 and 155 g/kg). The diets were isonitrogenous and were fed to thirty-six experimental groups of...

This study was designed to evaluate dry matter intake (DMI), ruminal fermentation, digesta outflow, omasal flow of N constituents, and total-tract digestibility in response increasing dietary lipid content derived from high-lipid by-product-based pellets for finishing beef cattle. Five ruminally cannulated heifers were used a 5 × Latin square design. Dietary treatments iso-nitrogenous with ethe...

Introduction: The aim was to assess the effects on lifestyle and lipid profile while fasting during holy month of Ramadan. Material and Methods: An interventional cohort study designed with 160 subjects who were fasting during Ramadan recruited from different mosques in Kermanshah. Data were collected in three stages at the beginning and at the end of Ramadan as well as one month following Rama...

BACKGROUND & OBJECTIVE Nicotine intake through tobacco is very common in female population of lower socioeconomic level who are deprived of healthy diet. Women suffer consequences of smoking such as cardiovascular disorder, lung related diseases and oxidative stress, etc. No data are available of the influences of nicotine on lipid profile, lipid peroxidation and antioxidant enzymes levels unde...

objective: patients with metabolic syndrome are prone to cardiovascular disease and diabetes. regarding the importance of nutritional factors in management of metabolic syndrome, this study was designed to evaluate the effects of dark chocolate consumption on serum lipid profile in patients with metabolic syndrome. materials and methods: in this randomized clinical trial, 114 patients with meta...

To examine the effects of dietary docosahexaenoic acid (DHA) on the potential changes in endogenous lipid peroxidation in the liver and kidney, diets containing a fixed amount of vitamin E (VE; RRR-alpha-tocopherol equivalent; 134 mg/kg diet) and a graded amount of DHA at the levels of 0, 1.0, 3.4 and 8.7% of total dietary energy were fed to rats for 14 d (Expt 1). In Expt 2, diets containing a...

Insulin resistance is associated with ectopic lipid accumulation. Physical activity improves insulin sensitivity, but the impact of exercise on lipid handling in insulin-resistant tissues remains to be elucidated. The present study characterizes the effects of acute exercise on lipid content and dietary lipid partitioning in liver and skeletal muscle of lean and diabetic rats by use of magnetic...