in this study, the genetic diversity of 25 iranian saffron genotypes from three species (crocus speciosus, crocus cancellatus and crocus sativus) has been evaluated using 16 morphological traits and rapd marker. c. sativus was different with speciosus in the leaf number per plant, tepal length, flower weight, inflorescence stem height and the stigma length, but had no significant difference wit...

this study was designed to investigate the therapeutic effects of saffron (crocus sativus l) and its main constituent crocin on neuropathic pain behavioral responses induced by chronic constriction injury (cci) in rats. adult male wistar rats (200 to 250 g) were randomly assigned into 5 groups: sham + saline, cci + saline, cci+ saffron (30 mg/kg), cci +crocin (15 mg/kg) and cci + crocin (30 mg/...

Background & Aim: Saffron extract is widely used in the food industry. Saffron (Crocus sativus L.) stigmata contain rare water-soluble carotenoids and the major one is Crocin and this compound have a antitumor in rate and human losomi cells and other model of cancer cells.  In this research, we are study on effects of cultivation condition and storage on dried stigmata of   Crocus ...

Background & Aim: Saffron extract is widely used in the food industry. Saffron (Crocus sativus L.) stigmata contain rare water-soluble carotenoids and the major one is Crocin and this compound have a antitumor in rate and human losomi cells and other model of cancer cells.  In this research, we are study on effects of cultivation condition and storage on dried stigmata of   Crocus ...

The taxonomic affinity of six species of Crocus (C, cancellatus subsp. Damascenus C. almehensis, C. gilanicus, C. sativus, C.pallassi subsp. haussknechtii,C. speciosus subsp. speciosus) from Iran were studied usingdifferent electrophoresis techniques. The similarity index of the species was computed by comparison of protein bands of - Corm and seed tissues, and the related dendrogms of affi...

Hydroponics is a promising method for cultivation of saffron ( Crocus sativus ). In this study, corms were sprouted using gradual decrease in air temperature, and they cultivated hydroponically either perlite or volcanic rock 24 weeks. A nutrient solution was supplied an ebb-and-flow system continuous immersion. First blooming observed 29 days after transplantation. Among flowering traits, only...

Saffron or Crocus sativus L. (C. sativus) has been widely used as a medicinal plant to promote human health, especially in Asia. The main components of saffron are crocin, picrocrocin and safranal. The median lethal doses (LD50) of C. sativus are 200 mg/ml and 20.7 g/kg in vitro and in animal studies, respectively. Saffron has been suggested to be effective in the treatment of a wide range of d...

In Crocus vernus, a spring bulbous species, prolonged growth at low temperatures results in the development of larger perennial organs and delayed foliar senescence. Because corm growth is known to stop before the first visual sign of leaf senescence, it is clear that factors other than leaf duration alone determine final corm size. The aim of this study was to determine whether reduced growth ...