Objective(s): Nanocomposite active packaging systems were used to prepare antimicrobial and antifungal properties. This study was to investigate the physical and antimicrobial activity of prepared films against three types of aflatoxin producing fungi Aspergillus Flavus. Material and methods: For investigating the effect of antibacterial nano-covers, the direct contact of 0, 1%, 3% and 5%...

The use of chitosan and composite coatings for the preservation fruits vegetables during storage is attracting increasing attention. In this study, a chitosan-based edible coating, as well second coating containing salicylic acid (CTS + SA), third nanosized titanium dioxide particles TiO2), fourth combination these two SA TiO2) were evaluated in terms their effects on postharvest quality blackc...

One of the major growth segments in the food retail industry is fresh and minimally processed fruits and vegetables. This new market trend has thus increased the demands to the food industry for seeking new strategies to increase storability and shelf life and to enhance microbial safety of fresh produce. The technology of edible coatings has been considered as one of the potential approaches f...

The ITO (indium tin oxide) conductive glass-matrix CuS-GeO2-TiO2 composite coating was generated via EPD (electrophoretic deposition) and followed by a sintering treatment at 450°C for 40 minutes. Characterizations of the CuS-GeO2-TiO2 composite coating were taken by SEM (scanning electron microscope), XRD (X-ray diffraction), EDX (energy dispersive X-ray), UV-Vis DRS (ultraviolet-visible diffu...

Glass/ceramic composite coatings were prepared on 40Cr steel matrix by thermo-chemical reaction with fly ash and a small amount of SiO2, Al2O3, MgO, and albite as main raw materials. On this basis, adding 10% Al-TiO2-B2O3 exothermic system, the morphology, phase, thermal shock resistance, and corrosion resistance of the coating were tested, and the influence of exothermic system on the structur...

Coated powder particles composed of a ceramic core and a metallic coating are being considered for plasma spray applications. The goal of using these powders is to produce particulate-reinforced metal-matrix composite coatings. In this work, the feasibility of plasma spray processing in producing these composite coatings is evaluated. A numerical model is presented to analyze the in-flight ther...

In recent years, the use of edible coatings as a carrier of food additives and antimicrobial compounds in fishery products has been considered. This study was carried out to evaluate the effects of 2% chitosan coating singly or combined with 0.1% grape seed extract (GSE) on microbial (mesophilic and psychrophilic count), chemical (TBA, pH and PV) and sensorial properties of rainbow trout fillet...

Abstract—Psyllium gum alone and in combination with sunflower oil was investigated as a possible alternative edible coating for improvement of quality and shelf life of fresh-cut papaya. Different concentrations including 0.5, 1 and 1.5 percent of psyllium gum were used for coating of fresh-cut papaya. In some samples, refined sunflower oil was used as a lipid component to increase the effectiv...

in the past 30 years, electroless nickel (en) plating has grown to such proportions that these coatingsand their applications are now found underground, in outer space, and in a myriad of areas inbetween. moreover, in order to further improve the mechanical and tribological properties of thenickel-phosphorous (ni-p) coatings, ni-p/ptfe composite coatings can be obtained, which provideseven grea...

Shelf life extension of Ricotta cheese was evaluated at 4 degrees C upon the use of edible coatings made of galactomannans from Gleditsia triacanthos incorporating nisin against Listeria monocytogenes. Three different treatments were tested in cheese: samples without coating; samples with coating without nisin; and samples with coating containing 50 IU x g(-1) of nisin. To test the effectivenes...