نتایج جستجو برای: chromium methionine chelate cr met
تعداد نتایج: 157121 فیلتر نتایج به سال:
INTRODUCTION Obesity-related disturbances are considered to be risk factors for cardiovascular disease (CVD). Chromium is shown to improve carbohydrate and lipid metabolism. Conflicting data on effects of chromium supplementation in humans are published. The aim of the study was to assess the concentrations of serum chromium during the 75-g oral glucose tolerance test (OGTT) in obese persons. ...
176 chromium-exposed and 30 control subjects were selected for this study. Blood samples (3 ml) were collected for the estimation of chromium. The data on chromium concentration indicated a significant higher level of chromium in the blood of the exposed workers as compared to the control. There was no significant correlation between the mean blood and environmental chromium level. This study s...
This study was conducted to compare the bio-efficacy of herbal methionine (H-Met) relative to DL-methionine (DL-Met) on 160 “Ross 308” broiler chickens. DL-Met and H-Met were added to the basal diet in eight experimental treatments with three and four concentrations respectively in starter, grower and finisher period. Blood parameters which were measured at 24 and 42 days of age consisted of: s...
Chromium exists usually in the (III) or (VI) oxidation states. In contrast to Cr(III), which is essential to mammalian systems, Cr(VI) is dangerous for humans due to its toxicity and carcinogenic properties. Cr(VI) compounds are highly soluble, mobile and bioavailable compared to Cr(III) species. Chromium is usually analyzed using instrumental methods such as AAS or ICP, which are accurate and ...
This study was conducted to evaluate the effect of supplemental chromium on performance and blood serum biochemistry of dairy cows. Thus, 20 multiparous Holstein cows (parity 3) were equally divided into two groups, group one (control), which received no chromium supplementation and group two (treatment) which received 5 g/day chromium methionine from week 5 prior to parturition until 12 weeks ...
The evaluations of the potential carcinogenicity of metallic chromium and trivalent chromium by several international and national agencies [International Agency for Research on Cancer (IARC), 1990; Agency for Toxic Substances and Disease Registry (ATSDR), 1993; Canadian Environmental Protection Act (CEPA), 1994; United States Environmental Protection Agency (US EPA), 1998; United States Nation...
a total of 160 day-old male broiler chickens (ross 308) were divided in a completely randomized design experiment, and assigned to 8 treatments and 4 replicates in their experimental units (cages). treatments included: t1: basal diet with no additional methionine, t2: basal diet plus 0.06, t3: basal diet plus 0.11, t4: basal diet plus 0.17 % of dl-methionine, t5: basal diet plus 0.06, t6: basal...
this study was conducted to compare the bio-efficacy of herbal methionine (h-met) relative to dl-methionine (dl-met) on 160 “ross 308” broiler chickens. dl-met and h-met were added to the basal diet in eight experimental treatments with three and four concentrations respectively in starter, grower and finisher period. blood parameters which were measured at 24 and 42 days of age consisted of: s...
Chromium is an important industrial metal, an environmental pollutant, and a human carcinogen. To investigate the mechanisms of chromium-induced carcinogenesis, activation of mitogen-activated protein (MAP) kinases ERK1 and ERK2 was examined in rat hepatoma cells following exposure to hexavalent chromium (Cr(VI)). Cr(VI) was found to activate both forms of MAP kinase in a dose- and time-depende...
A lab experiment was conducted to evaluate the effect of chromium (Cr) on seed germination, root elongation and coleoptile growth in pigeon pea (Cajanus cajan). The seed of the pigeon pea was treated with five concentrations of Cr (0, 20, 40, 80 and 100 ppm). The results indicated that the per cent germination of test crop was decreased after application of 20 ppm Cr concentration. The effect o...
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