Lignin is an abundant and environmentally friendly biopolymer that contains a large number of phenolic hydroxyl functional group. In this paper, alkaline lignin was modified using different acidic DES (choline chloride/p-toluenesulfonic acid choline chloride/lactic acid) at 130 ℃ (TC-lignin LC-lignin) the conformational relationship between products antioxidant activity investigated. characteri...

Background Waste biomass from agro-food industries are a reliable and readily exploitable resource. From the circular economy point of view, direct residues from these industries exploited for production of fuel/chemicals is a winning issue, because it reduces the environmental/cost impact and improves the eco-sustainability of productions. Results The present paper reports recent results of ...

Supplemental choline in the maternal diet produces a lasting enhancement in memory in offspring that resists age-related decline and is accompanied by neuroanatomical, neurophysiological and neurochemical changes in the hippocampus. The present study was designed to examine: 1) if prenatal choline supplementation alters behaviors that contribute to risk or resilience in cognitive aging, and 2) ...

Research on the impact of supplementing additional dietary choline to modern, large-frame broiler chickens is limited, and current recommendations are outdated. The objective this study was determine effect chloride supplementation growth performance carcass characteristics modern broilers reared 32 days age. Corn soybean meal-based diets were formulated contain an 0, 400, 800, 1200, 1600, or 2...

The aim of this research is to contribute a better understanding the destructuration three native starches and wheat flour in mixtures water choline chloride. Model systems have thus been defined allow approach hydrothermic transformations related interactions between chloride starch. We observed that has an impact on gelatinization starch which corresponds stabilizing salts phenomenon. depolym...

Severn hundred pigs were used in experiments at eight stations to evaluate the efficacy of supplemental dietary choline during the starting, growing and finishing production phases. Increasing levels of choline chloride were added to corn-soy-lysine basal diets formulated to contain 15% crude protein (.95% lysine), 13% crude protein, (.75% lysine) and 11% crude protein (.55% lysine) for the sta...

Rat liver was fractionated essentially as described by Hogeboom, Schneider, and Pallade (2). The liver was homogenized in 0.88 M sucrose (1 gm. of liver to 10 ml.) in the cold and centrifuged in 25 ml. Lustroid tubes in a 32” angle centrifuge (Custom Scientific Instruments, Inc.) in a cold room kept at 5”. The homogenate was separated into nuclear, mitochondrial, and supernatant fractions. The ...