Cherry tomato is a nutritious, but highly perishable fruit. Peach gum polysaccharides (PGPs) can form edible films with antioxidant and antibacterial activities. The effects of PGP-based edible coatings on cherry tomatoes during hypothermic storage (4 °C) were investigated. PGP-based edible coatings effectively maintained firmness, decreased weight loss, inhibited respiration rate and delayed t...

the cornelian cherry is one of those less common but, nevertheless, interesting fruit species found in serbia which can be used both for food and medicine. due to a great importance of cornelian cherry fruits as safe food and a wide interest in growing this fruit species, this research was focused on examining the production technique of quality planting material of particularly large-fruit sel...

Sweet cherry (Prunus avium L.) is an important fruit crop in which fruit size is strongly associated with commercial value; few genes associated with fruit size have, however, been identified in sweet cherry. Members of the CYP78A subfamily, a group of important cytochrome P450s, have been found to be involved in controlling seed size and development in Arabidopsis thaliana, rice, soybean, and ...

This investigation determined the efficacy of a tart cherry juice in aiding recovery and reducing muscle damage, inflammation and oxidative stress. Twenty recreational Marathon runners assigned to either consumed cherry juice or placebo for 5 days before, the day of and for 48 h following a Marathon run. Markers of muscle damage (creatine kinase, lactate dehydrogenase, muscle soreness and isome...

The incidence of Cherry necrotic rusty mottle virus (CNRMV) and Cherry green ring mottle virus (CGRMV) have recently been occurred in Korea, posing a problem for sweet cherry cultivation. Since infected trees have symptomless leaves or ring-like spots on the pericarp, it is difficult to identify a viral infection. In this study, the incidence of CNRMV and CGRMV in sweet cherry in Gyeongbuk prov...

In a trial to determine if flowering cherries (Prunus serrulata Lindl.) were a source of little cherry disease, infection was found in seven of 10 species and cultivars tested. In an orchard trial with the cultivar 'Lambert', fruit symptoms of little cherry occurred in infected trees in the fifth year of fruiting, 8 years after planting. The symptoms also occurred in the two succeeding years, a...

A variant designated "cherry-red" is frequently observed in common flue-cured tobacco varieties. This variant has a dappled red coloration of the cured leaf. Cherry-red and red-free selections have been obtained from Nicotiana tabacum, L. cv. 401. Analysis of these selections for alkaloids showed that the cherry-red selection had a much higher nornicotine content than the red-free selection. Co...

Animal pollination is essential for the reproductive success of many wild and crop plants. Loss and isolation of (semi-)natural habitats in agricultural landscapes can cause declines of plants and pollinators and endanger pollination services. We investigated the independent effects of these drivers on pollination of young cherry trees in a landscape-scale experiment. We included (i) isolation ...

BACKGROUND Numerous antioxidant and anti-inflammatory agents have been identified in tart cherries. OBJECTIVE To test the efficacy of a tart cherry juice blend in preventing the symptoms of exercise induced muscle damage. METHODS This was a randomised, placebo controlled, crossover design. Fourteen male college students drank 12 fl oz of a cherry juice blend or a placebo twice a day for eig...