نتایج جستجو برای: carnitine fed chicks p

تعداد نتایج: 1348773  

Journal: :Comparative biochemistry and physiology. Part A, Molecular & integrative physiology 2006
Brooke D Humphrey Charles B Stephensen Chris C Calvert Kirk C Klasing

The effect of a lysine-deficient diet on cationic amino acid transporter (CAT1-3) mRNA expression was determined in broiler chickens. Chicks consumed a lysine-adequate (LA; 1.3% lysine) or lysine-deficient (LD; 0.7% lysine) diet. Pair-fed chicks consumed the LA diet in an amount equal to that consumed by LD chicks during the previous day (PLA). CAT 1-3 mRNA expression in the liver, pectoralis a...

Journal: :American journal of physiology. Regulatory, integrative and comparative physiology 2002
Melvin F Simoyi Knox Van Dyke Hillar Klandorf

Birds have high metabolic rates, body temperatures, and plasma glucose concentrations yet physiologically age at a rate slower than comparably sized mammals. These studies were designed to test the hypothesis that the antioxidant uric acid protects birds against oxidative stress. Mixed sex broiler chicks (3 wk old) were fed diets supplemented or not with purines (0.6 mol hypoxanthine or inosine...

H. Pourali, J. Seyfabadi, M. Bahmani, M. Mohseni, M. Pourkazemi,

The effect of feed supplemented with L-camitine at four levels of 0, 300, 600 and 900mg kg-1 on growth performance and body composition of beluga, H. huso, juveniles was evaluate din two separate trials. In the first trial, 180 juveniles (525±9gw) were fed with the test diet for a period of 71 days, and the trial extended to another 126 days in the second phase by randomly selecting 120 ...

Journal: :The Journal of nutrition 2000
K Heo J Odle I K Han W Cho S Seo E van Heugten D H Pilkington

Growing pigs (n = 25; 17.8 +/- 0.1 kg) were used to study the effects of L-carnitine and protein intake on nitrogen (N) balance and body composition. Fat-supplemented (40 g soy oil/kg diet), corn-soybean meal basal diets containing low or high protein (136 or 180 g/diet) were formulated so that protein accretion would be limited by metabolizable energy (ME). Each basal diet was supplemented wit...

H. Pourali J. Seyfabadi, M. Bahmani, M. Mohseni, M. Pourkazemi

The effect of feed supplemented with L-camitine at four levels of 0, 300, 600 and 900mg kg-1 on growth performance and body composition of beluga, H. huso, juveniles was evaluate din two separate trials. In the first trial, 180 juveniles (525±9gw) were fed with the test diet for a period of 71 days, and the trial extended to another 126 days in the second phase by randomly selecting 120 juvenil...

2005
A. B. Mandal A. V. Elangovan

The present experiment was conducted to assess the efficacy of methionine hydroxy analogue free fatty acid (MHAFA) in comparison to DL-methionine (DL-Met) utilizing day-old commercial broiler chicks (n=300). The chicks were randomly distributed into 30 groups of 10 chicks each. Three dietary treatments, viz. D1-maize-soybean meal based basal diet (Control), D2control diet supplemented with DLme...

Journal: :Poultry science 2011
Y O Fasina R R Thanissery

The intestine of the newly hatched chick is immature at hatch. Yeast contains nucleotides and β-glucans that enhance intestinal development and chick growth. Accordingly, a 14-d experiment was conducted to evaluate the efficacy of a novel yeast product and bacitracin methylene disalicylate in enhancing early growth and intestinal maturation in chicks obtained from young (26-27 wk old) and old (...

Journal: :Poultry science 1996
C B Dabbert R L Lochmiller P W Waldroup R G Teeter

Adult Northern bobwhite were used to test the hypothesis that dietary methionine levels recommended by the NRC for breeding quail are excessive for wild bobwhite. We tested the hypothesis by comparing immunocompetence, reproductive performance, and chick viability of Northern bobwhite hens fed diets containing low (0.31%), moderate (0.39%), or high (0.47%) concentrations of methionine. Chick vi...

Journal: :Journal of animal science 2005
A T Waylan J P Kayser D P Gnad J J Higgins J D Starkey E K Sissom J C Woodworth B J Johnson

The effects of L-carnitine on porcine fetal growth traits and the IGF system were determined. Fourth-parity sows were fed a gestation diet with either a 50-g top dress containing 0 (control, n = 6) or 100 mg of L-carnitine (n = 6). At midgestation, fetuses were removed for growth measurements, and porcine embryonic myoblasts (PEM) were isolated from semitendinosus. Real-time quantitative PCR wa...

Journal: :Poultry science 2013
A S Kiess M K Manangi B M Cleveland M E Wilson K P Blemings

Lysine is frequently a first- or second-limiting amino acid in poultry diets. Improving the efficiency of lysine use for protein synthesis would effectively lower the lysine requirement and decrease feed costs. Understanding how lysine is degraded and how the degradation is regulated would identify potential molecular targets for interventions to decrease lysine degradation. To better understan...

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