نتایج جستجو برای: body biochemical

تعداد نتایج: 851596  

A. Bhattacharya B.B Kaliwal,

The present study deals with the oral supplementation with (50, 100 and 150 ?g/ml) synergetic effect of potassium and magnesium chloride on the fat body glycogen, protein, total lipids and haemolymph trehalose, protein of fifth instar larvae of Bombyx mori L (Lepidoptera: Bombycidae). The observed parameters significantly increased in all the treated groups when compared with those of the corre...

Journal: :Egyptian Journal of Occupational Medicine 2012

Journal: :iranian journal of veterinary research 2008
r. kumar s. rampal r. jindal

the present investigation was performed to determine the effect of long-term administration of sodium selenite on the biochemical indices and concentration of thyroid hormones in calves. sodium selenite solution was drenched at 0.1 and 0.25 mg per kg body weight for 12 weeks. higher dose produced characteristic symptoms of selenosis whereas mild symptoms were observed with lower dose. the toxic...

Journal: :تغذیه و بیوشیمی آبزیان 0
قیس کوتی گروه تکثیر و پرورش آبزیان، واحد اهواز، دانشگاه آزاد اسلامی، اهواز، خوزستان ابوالفضل عسکری ساری گروه شیلات، واحد اهواز، دانشگاه آزاد اسلامی، اهواز، خوزستان محمد ولایت زاده باشگاه پژوهشگران جوان و نخبگان، واحد اهواز، دانشگاه آزاد اسلامی، اهواز، خوزستان

the study of changes the amount of protein, lipid, carbohydrates, fiber, ash and moisture of farmed litopenaeus vannamei at different stages of growth was performed. samples at the stages of post larvae 12, shrimp with 1, 2 and 3 months age, grow-out and market shrimp at the end of the period were provided from hatchery and breeding centers in khuzestan province. chemical composition w measured...

Journal: :iranian journal of aquatic animal health 0
h gholipourkanani f jamali h jafaryan e gholamalipour alamdari

this study was conducted to evaluate the effects of different proportions of lemon bee brush essential oil on growth performance, carcass composition, and hematology and biochemical parameters of common carp (cyprinus carpio). common carp with an average weight of 8 ± 0.2 g were fed for one month with a diet supplemented with lemon beebrush essential oil (0.15 and 0.3 ml) and with normal diet a...

Journal: :iranian journal of medical sciences 0
najmeh hejazi nutrition and food sciences research center, department of clinical nutrition, school of nutrition and food sciences, shiraz university of medical sciences, shiraz, iran zohreh mazloom nutrition and food sciences research center, department of clinical nutrition, school of nutrition and food sciences, shiraz university of medical sciences, shiraz, iran farid zand shiraz anesthesiology and critical care research center, department of anesthesia, nemazee teaching hospital, school of medicine, shiraz university of medical sciences, shiraz, iran abbas rezaianzadeh department of epidemiology, school of health, shiraz university of medical sciences, shiraz, iran afshin amini department of anesthesia, school of medicine, shiraz university of medical sciences, shiraz, iran; vice chancellor for clinical affairs, shiraz university of medical sciences, shiraz, iran

background: malnutrition is an important factor in the survival of critically ill patients. the purpose of the present study was to assess the nutritional status of patients in the intensive care unit (icu) on the days of admission and discharge via a detailed nutritional assessment.  methods: totally, 125 patients were followed up from admission to discharge at 8icus in shiraz, iran. the patie...

2015
Carla Cristiane da Silva Tamara Beres Lederer Goldberg Lúcio Flávio Soares-Caldeira Ricardo dos Santos Oliveira Solange de Paula Ramos Fábio Yuzo Nakamura

This study aimed to examine the alterations in physiological and biochemical markers, after 17 weeks of ballet training in high level ballet dancers. Twenty four female ballet dancers from 12 to 15 years old took part in the study. The study followed 17 weeks of ballet training and analyzed changes in body composition, the autonomic nervous system and biochemical variables before and after (pos...

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