the investigation at water quality of kelaroud river by hfbi (hilsenhoff’s family–level biotic index) method. in this research task to the water quality of kelaroud river using biotic index hfbi and identifying the society of macroinvertebrates upon level of the family. result of this index with other index compared: ept/ chironomidae, .this task was achieved with in the year 1389-90 with takin...

The clonal tea is known for its quality, nutrionally and medicinally valuable biochemical components. But the availability of the clonal tea is limited. Tea plantations all over south India is maximum engaged by the seedlings. Thus in order to enhace the quality of the made tea from seedlings a blending attempt was made and the biochemical components were quantified using the available protocol...

the nutritive and anti-nutritive components of raw detarium microcarpum seed meals (dsm), and its’ impact on performance and blood constituents were investigated in broilers. day-old broilers (n=225) were randomly assigned to five treatments at graded levels of 0, 5, 10, 15 and 20% dsm in a completely randomized design. feed and water were given ad libitum till56 days. the analyzed dsm containe...

Thermodynamic aspects of chemical reactions have a long history in the physical chemistry literature. In particular, biochemical cycles require a source of energy to function. However, although fundamental, the role of chemical potential and Gibb's free energy in the analysis of biochemical systems is often overlooked leading to models which are physically impossible. The bond graph approach wa...

A hypothesis is presented that electronic and vibrational resonant energy states are important in biochemical reactions due to their coupling to hydrogen transfer reactions. The hypothesis is based upon (1) the involvement of hydrogen in most biochemical reactions, (2) the unique abiity of hydrogen to act as an energy trap for resonant energy and (3) demonstrations of the coupling of resonant e...

We have observed differences in the infrared spectra of viable fibroblast cells depending on whether the cells were in the exponential (proliferating) or plateau (nonproliferating) phase of growth. The spectral changes were observed even after correcting for cell number and volume, ruling out these trivial explanations. Several of the changes occurred for both transformed and normal cell lines ...

Honey is usually subjected to filtration and heating for bottling before commercialization. However, there is no standard procedure available for thermal treatment on honey. Honey is thermally heated at various temperature and duration based on individual experience to prolong the shelf life of honey in the market. The heating methods might decrease the biochemical components such as nutrients,...