نتایج جستجو برای: assisted hydrodistillation

تعداد نتایج: 131704  

2014
ALICE MEULLEMIESTRE EMMANUEL PETITCOLAS ZOULIKHA MAACHE-REZZOUG CHRISTIAN GINIES FARID CHEMAT

This study concerns the transformation of maritime pine (Pinus pinaster) sawdust waste into potentially novel products through isolation of volatile compounds in the form of valuable oil. Different techniques, namely, turbohydrodistillation (THD), solvent-free microwave extraction (SFME), microwave hydrodiffusion and gravity (MHG), and ultrasound-assisted extraction (UAE) were tested. These dif...

2014
Sanja Ćavar Marija Edita Šolić Milka Maksimović

Hydrodistilled volatile oils, as well as the extracts from waste water after hydrodistillation from the aerial parts of Satureja montana and Satureja cuneifolia, growing wild at Mt. Biokovo (Croatia), were analyzed by GC-MS. Sixty compounds were identified in four samples. The major constituents of essential oil obtained from the plant material of S. montana were carvacrol (63.4%) and thymol (1...

2013
Zhi-Sheng Xie Xin-Jun Xu Chun-Yan Xie Jie-Yun Huang Mei Yang De-Po Yang

Volatile components from Rhizoma Alpiniae Officinarum were respectively extracted by three methods including hydrodistillation, headspace solid-phase microextraction (HS-SPME) and diethyl ether extraction. A total of 40 (hydrodistillation), 32 (HS-SPME) and 37 (diethyl ether extraction) compounds were respectively identified by gas chromatography-mass spectrometry (GC/MS) and 22 compounds were ...

2010
Christine Tschiggerl Franz Bucar

The relative proportions of chemical classes (hydrocarbons, oxides, alcohols, ketones, esters) in the essential oil of rosemary (Rosmarinus officinalis L., Lamicaeae) and in the volatile fraction of the infusion extracts were examined and showed remarkable differences.The volatile compounds of the infusion were isolated by two different methods, hydrodistillation and solid phase extraction (SPE...

Journal: :Acta poloniae pharmaceutica 2013
Tomasz Baj Agnieszka Ludwiczuk Elwira Sieniawska Krystyna Skalicka-Woźniak Jarosław Widelski Krzysztof Zieba Kazimierz Głowniak

In this paper, comparison of the volatile components composition in the samples obtained by hydrodistillation and solid-phase microextraction of Salvia officinalis was described. Different sample preparation techniques showed considerable differences in volatiles composition, especially with respect to sesqui- and diterpenoids. The comparison of the sage essential oil obtained by hydrodistillat...

Journal: :Brazilian Journal of Food Technology 2022

Fruit residues (peel, seed, and pulp residues) have in their composition several compounds such as polyphenols, carotenoids, fibres, lipids which, due to functional properties, these make them potential sources of natural additives. The great technological challenge is use the most suitable techniques for extracting compounds. In this paper, definitions, advantages, disadvantages conventional (...

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