The collapse of collective farming in Russia after 1990 and the subsequent economic crisis led to the abandonment of more than 45 million ha of arable lands (23% of the agricultural area). This was the most widespread and abrupt land use change in the 20th century in the northern hemisphere. The withdrawal of land area from cultivation led to several benefits including carbon (C) sequestration....

Background: Obscured by the more prevalent discussion of intensification and expansion of agricultural land, the impacts of the abandonment of many grasslands and croplands of the world in recent decades have received limited attention in the literature. Land abandonment is a common phenomenon in the Mediterranean Basin, a global biodiversity hotspot, but little is known about the impacts of th...

Considerable efforts are focused on the consequences of climate change for tropical rainforests. However, potentially the greatest threats to tropical biodiversity (synergistic interactions between climatic changes and human land use) remain understudied. Key concerns are that aridification could increase the accessibility of previously non-arable or remote lands, elevate fire impacts and exace...

Aluminum (Al) toxicity restricts root growth and agricultural yield in acid soils, which constitute approximately 40% of the potentially arable lands worldwide. The two main mechanisms of Al tolerance in plants are internal detoxification of Al and its exclusion from root cells. Genes encoding membrane transporters and accessory transcription factors, as well as cis-elements that enhance g...

The objective of the presented work was to conduct an ex-post analysis of land use change in Wroclaw city, Poland, as a response to the soil protection regulations. The assessment that was a part of Urban Soil Management Strategy (URBAN-SMS) project involved development of land use change maps based on the satellite image data, analysis of land use change trends within 15 years period and subse...

Keeping in view, the challenges concerning agro-ecosystem and environment, the recent developments in biotechnology offers a more reliable approach to address the food security for future generations and also resolve the complex environmental problems. Several unique features of cyanobacteria such as oxygenic photosynthesis, high biomass yield, growth on non-arable lands and a wide variety of w...