The study was conducted for 134 days. Common carp fry (60g ± 0.3g) were fed using two different diets containing only plant protein sources, without any animal protein inclusions. Diets were administered by two different methods: an automatic band feeder (diet 28/7 F and 28/15 F) for 12 hours a day (9.00 a.m. – 9.00 p.m.) and by hand (diet 28/7 H and 28/15 H) once a day (at 9 am). Weight, Speci...

to understand the mechanism of multiple sclerosis (ms), an autoimmune demyelinating disease, the researchers developed an experimental animal model for ms, which is called eae (experimental allergic encephalomyelitis). there are several methods for inducing this animal model. in this research the active eae, which is developed by injecting bovine myelin antigens into genetically susceptible ani...

honeybees like the other animal creatures require proteins, fats, carbohydrates, minerals vitamins and water for their maintenance, growth and reproduction. normally they obtain their nutritional requirements from flowers but there are times when there aren’t sufficient flowers within reach they become in need of supplemental feeding. some such nutritional substances as soybeans, glutens, yeast...

Consumption and production of proteins derived from animals have more significant environmental health impacts than plants. This raises concerns mainly in consideration the predictable increased consumption animal at expense vegetal ones due to growing income, especially developing countries. Animal protein consumption, particularly meat seems start decrease a high level which may suggest that ...

PURPOSE We compared the effect of 3 animal protein sources on urinary stone risk. MATERIALS AND METHODS A total of 15 healthy subjects completed a 3-phase randomized, crossover metabolic study. During each 1-week phase subjects consumed a standard metabolic diet containing beef, chicken or fish. Serum chemistry and 24-hour urine samples collected at the end of each phase were compared using m...

development along with improvement of sanitary and veterinary services are needed for production of protein acious food substances and reducing of domestic loss. this is important in food security in a society. this needs systematic planning for delivering proper services to livestock producer units as well as proper spatial distribution of veterinary services. the purposes of this study were a...

Abstract We conducted a combined sensory and discrete choice experiment study with 100% beef burger, plant‐based burger using pea protein, animal‐like blended 70% 30% mushroom involving US consumers. Respondents were either assigned to blind or an informed tasting condition information about the ingredients before burgers. Results reveal that (i) burgers are preferred over alternatives, (ii) co...

According to the FAO and WHO, half of world’s population (nearly eight billion people) is protein deficient. Protein deficiency most important nutritional problem in world. Proteins can be animal- (meat offal, fish, milk, eggs) or plant- (cereals, legumes, oilseeds) based, microbiologically synthesized (from yeast a variety bacteria), synthetic artificial (produced after amino acid synthesis). ...