نتایج جستجو برای: and nutritional characteristics

تعداد نتایج: 16907196  

Journal: :iranian journal of public health 0
lyly nazemi maternal, fetal and neonatal research center, tehran university of medical sciences, tehran, iran ; dept. of clinical nutrition, school of nutritional sciences and dietetic, tehran university of medical sciences, tehran, iran ; dept. of nutrition and biochemistry, school of public health, tehran university of medical sciences, tehran, iran. ingmar skoog dept. of psychiatry and neurochemistry, neuropsychiatric epidemiology unite, institute of neuroscience and physiology, sahlgrenska academy, university of gothenburg, sweden. ingvar karlsson dept. of psychiatry and neurochemistry, neuropsychiatric epidemiology unite, institute of neuroscience and physiology, sahlgrenska academy, university of gothenburg, sweden. saeed hosseini dept. of clinical nutrition, school of nutritional sciences and dietetic, tehran university of medical sciences, tehran, iran ; dept. of nutrition and biochemistry, school of public health, tehran university of medical sciences, tehran, iran. mohammad reza mohammadi psychiatry research center, rozbeh hospital, tehran university of medical sciences, tehran, iran. mostafa hosseini dept. of epidemiology and biostatistics, school of public health, tehran university of medical sciences, tehran, iran.

malnutrition and dehydration are two most common types of ailments residents of nursing homes (nh) prone to. it is very important to assess these problems because they can predispose the residents to severe illnesses. the aim of this study was to gather information on nutritional status and its associated risk factors in elderly residents of nhs in tehran, iran.from 16 nhs in tehran, 263 reside...

ژورنال: مجله پژوهش سلامت 2017

--Advances in molecular biology over the past decades have contributed to a profound understanding of the function of genes in the development of diseases. The environment and nutritional factors interact with the genetic background of subject results in development of various diseases including cancer, cardiovascular disease and degenerative nervous disorders. However, the exact mechanisms o...

Journal: :Journal of Microbiology, Biotechnology and Food Sciences 2015

Journal: :Journal of the agricultural chemical society of Japan 1989

Journal: :Food Science and Technology (Campinas) 2014

Journal: :Journal of the agricultural chemical society of Japan 1989

Esmat Rezabeigi Davarani, Mohammad Mehdi Fadakar, Mohammad Reza Mahmoodi, Narges Khanjani,

Background: We sought to evaluate the effect of educational intervention based on the theory of planned behavior (TPB) on nutritional behaviors in relation to the cardiovascular disease (CVD) among health volunteers. Methods: In this quasi-experimental study, the participants included 128 active health volunteers. To conduct the study, 65 and 63 participants were randomly assigned into the inte...

Journal: :journal of agricultural science and technology 2015
j. i. ruiz de galarreta r. lopez-pardo r. tierno n. alor l. barandalla

certain potato cultivars such as native potato species (nps) from the andes are known to have resistances to different pests and diseases. some accessions are also interesting from a nutritional and culinary perspective. a collection of 35 nps and 11 old spanish accessions were analysed for streptomyces scabies, rhizoctonia solani and globodera rostochiensis, as well as dry matter, reducing sug...

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