نتایج جستجو برای: and 1 m nacl potassium uptake and yield by wheat triticum aestivum l

تعداد نتایج: 18310374  

2005
U. Shirazi H. Naqvi

Water culture experiments were conducted to study the response of ten wheat genotypes to external K application (10 mmol KCI dm3) at seedling stage under saline condition (0 and 100 mmol NaCl dm3). The data showed that there was an increase in the shoot and root length with the application of external K. The increase was more pronounced under control than under saline conditions. The better per...

Journal: :علوم گیاهان زراعی ایران 0
سید محمد علوی متین دانشجوی کارشناسی ارشد زراعت دانشکدۀ کشاورزی دانشگاه شهید چمران اهواز افراسیاب راهنما استادیار گروه زراعت و اصلاح نباتات دانشکدۀ کشاورزی دانشگاه شهید چمران اهواز موسی مسکرباشی دانشیار گروه زراعت و اصلاح نباتات دانشکدۀ کشاورزی دانشگاه شهید چمران اهواز

potassium plays an important role in improving plant tolerance to abiotic stresses such as salinity stress. to evaluate the effect of potassium on salinity tolerance of two wheat cultivars, kavir (as salt tolerant) and qods (as salt-sensitive), a pot experiment was conducted, using a factorial experiment based on randomized complete block design with three replications in different treatments (...

Journal: :Journal of plant and environment 2022

Soil salinity is one of major deleterious abiotic stress limiting the yield wheat crop. Plant growth produce severely affected by various biotic and environmental metabolic processes. Application Potash fertilizer can reduce harmful effects saline increase crop yield. This research was carried out to evaluate detrimental on suggest appropriate dose potash achieve optimum production under condit...

Journal: :علوم گیاهان زراعی ایران 0
مرجان دیانت حمید رحیمیان مشهدی محمد علی باغستانی حسن محمد علیزاده اسکندر زند

secale cereale is a nosious, problematic weed of wheat fields in iran. for evaluation of the yield and yield components of bread wheat (triticum aestivum l.) cultivars in the presence of rye an experiment was established in a randomized compelet block design with factorial arrangment of treatments in meshkindasht and varamin during 2002-2003 growin season. experimental factors were wheat cultiv...

Journal: :desert 2008
r. hamidi d. mazaherib h. rahimian h.m alizadeh h. ghadiri

wheat (triticum aestivum) growth and yield are depressed by physical and chemical interference of weeds. recently, wild barley (hordeum spontaneum) population has increased in wheat fields of many provinces of iran. since, little is known about the allelopathic effects of wild barley residues in soil, greenhouse studies were conducted to examine the effects of soil amended residues of wild barl...

Journal: :پژوهش های تولید گیاهی 0

this research was carried out for the purpose of urea fertilizer, organic matter and pgpr bacteria effects on yield and some growth indices on winter wheat (triticum aestivum c.v alvand). this research was carried out with factorial experiment on completely randomized design with 4 replication in greenhouse. treatments included bacteria 4 levels, without bacteri, a. brasilense, a. chroococum, i...

In order to study the effects of supplementary irrigation and nano iron oxide on  the grain yield, and  some physiological and biochemical traits of wheat (Triticum aestivum L.) under rain fed conditions, a factorial experiment was conducted based on a  randomized complete block design with three replications in Agricultural Research Station of Ardabil, Northwest of Iran, in 2016. Factors inclu...

Journal: :Canadian Journal of Plant Science 2022

12W932-349 is a soft red winter wheat (Triticum aestivum L.) cultivar registered for Ontario, Canada. It has high grain yield with good pastry quality and moderately resistant to Fusarium head blight. well adapted the growing areas of Ontario.

Journal: :Journal of experimental botany 2011
Afrasyab Rahnama Rana Munns Kazem Poustini Michelle Watt

Salinity as well as drought are increasing problems in agriculture. Durum wheat (Triticum turgidum L. ssp. durum Desf.) is relatively salt sensitive compared with bread wheat (Triticum aestivum L.), and yields poorly on saline soil. Field studies indicate that roots of durum wheat do not proliferate as extensively as bread wheat in saline soil. In order to look for genetic diversity in root gro...

2011
M. AKRAM

A field experiment was conducted to determine the sensitivity of wheat to water stress and changes in water relations and yield of wheat (Triticum aestivum L.) under water stress conditions applied at different growth stages. The experiment comprised of two wheat cultivars and four water stress treatments, maintained by withholding water at tillering, anthesis, and at both stages. Water stress ...

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