نتایج جستجو برای: aflatoxin b1

تعداد نتایج: 23157  

2015
Neveen Helmy Abou El-Soud Mohamed Deabes Lamia Abou El-Kassem Mona Khalil

BACKGROUND The leaves of Ocimum basilicum L. (basil) are used in traditional cuisine as spices; its essential oil has found a wide application in perfumery, dental products as well as antifungal agents. AIM To assess the chemical composition as well as the in vitro antifungal activity of O. basilicum L. essential oil against Aspergillus flavus fungal growth and aflatoxin B1 production. MATE...

Journal: :Journal of Hazardous Materials 2021

Aflatoxin B1-contaminated feeds and foods induce various health problems in domesticated animals humans, including tumor development hepatotoxicity. B1 also has embryotoxic effects different livestock species humans. However, it is difficult to distinguish between the indirect, maternally-mediated toxic direct embryotoxicity of aflatoxin mammals. In present study, we investigated B1-induced a z...

Background and Objectives: Aflatoxin B1 is the most toxigenic aflatoxin and one of the most liver carcinogenic agent produced by some of the Aspergillus species. Successful control of this mold growth would be an important step in the prevention of cancer. This study was carried out for evaluating the effect of isolated Lactobacillus acidophilus and Lactobacillus brevis on growth of Aspergillus...

Journal: :Journal of food protection 2016
Samuel M C Njoroge Limbikani Matumba Kennedy Kanenga Moses Siambi Farid Waliyar Joseph Maruwo Emmanuel S Monyo

A 3-year comprehensive analysis of aflatoxin contamination in peanut butter was conducted in Zambia, sub-Saharan Africa. The study analyzed 954 containers of 24 local and imported peanut butter brands collected from shops in Chipata, Mambwe, Petauke, Katete, and Nyimba districts and also in Lusaka from 2012 to 2014. For analysis, a sample included six containers of a single brand, from the same...

Journal: :Arhiv za higijenu rada i toksikologiju 2007
Zdenka Cvetnić Stjepan Pepeljnjak

The objective of this study was to evaluate biotic interaction between some mould species and active producer of aflatoxin B1 Aspergillus flavus NRRL 3251, co-cultured in yeast-extract sucrose (YES) broth. Twenty-five mould strains of Alternaria spp., Cladosporium spp., Mucor spp., A. flavus and A. niger, used as biocompetitive agents, were isolated from outdoor and indoor airborne fungi, scrap...

2018
Marzieh Moosavi-Nasab Jalal Jamalian Hana Heshmati Soroush Haghighi-Manesh

Antifungal activity of essential oils (EOs) of Zataria multiflora (thyme) and Syzygium aromaticum (clove) against Aspergillus flavus growth and aflatoxin B1 production was studied in potato dextrose agar (PDA) and potato dextrose broth (PDB), as well as in Iranian white cheese as a food model. The results showed that the inhibitory potential of EOs in the PDB medium is more than PDA medium. Clo...

ژورنال: طلوع بهداشت یزد 2016
بیابانی, جواد, حاجی محمدی, بهادر, طباطبایی, محبوبه السادات, فلاخ زاده, حسین, مصدق, محمدحسین, کیانی, مهدی,

Introduction: Mycotoxin contamination of crops for human and animal health has been facing a serious concern. Aflatoxin B1 is the most toxic types of aflatoxins in foodssuch as rice. The aim of this study was to investigate the Effect of heating processes and home cooking methods of rice on concentration of aflatoxin B1. methods: The heating processes of 20 and 120 minutes and rinse in three...

Journal: :iranian journal of public health 0
n taheri s semnani g roshandel m namjoo h keshavarzian ag chogan

background: due to the high toxicity of aflatoxin and its effects on public health, determination of aflatoxin level in wheat flour samples in the golestan province, north of iran was investigated. to examine the effect of seasonal changes, summer and winter sampling was performed with standard sampling methods. methods: a total of 200 flour samples were collected from 25 factories. hplc method...

2018
Y. V. V. Aswani Kumar R. M. Renuka Jayakrishnan Achuth M. Venkataramana M. Ushakiranmayi P. Sudhakar

Citation: Aswani Kumar YVV, Renuka RM, Achuth J, Venkataramana M, Ushakiranmayi M and Sudhakar P (2018) Development of Hybrid IgG-Aptamer Sandwich Immunoassay Platform for Aflatoxin B1 Detection and Its Evaluation Onto Various Field Samples. Front. Pharmacol. 9:271. doi: 10.3389/fphar.2018.00271 Development of Hybrid IgG-Aptamer Sandwich Immunoassay Platform for Aflatoxin B1 Detection and Its E...

Journal: :Journal of AOAC International 2003
Joerg Stroka Christoph von Holst Elke Anklam Matthias Reutter

A collaborative study was conducted to evaluate the effectiveness of an immunoaffinity column cleanup liquid chromatography (LC) method for determination of aflatoxin B1 in cattle feed at a possible future European regulatory limit (1 ng/g). The test portion was extracted with acetone-water (85 + 15), filtered, diluted with water, and applied to an immunoaffinity column. The column was washed w...

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