abstract verticillium wilt of olive caused by verticillium dahliae is one of the main constraints to olive production in golestan province. in this research, two defoliating and two non-defoliating isolates of the fungus were inoculated in 16-18 months-old olive seedlings. the seedlings consisted of concervolia, cronaiki, kalamon, zard-roghani, bladi, mission, manzanilla and sevillana. the seed...

abstract- olive (olea europaea l.) is one of the most valuable and widespread fruit trees in iran. salt stress-induced changes in membrane stability, photosynthesis and antioxidant enzyme activity were examined on four olive cultivars (dakal, shiraz, zard and amigdalifolia) by emphasizing the correlation between measured parameters and ion (k+, na+) accumulation. plants were subjected to four s...

a total 7 species and 13 genera of marine gastropod assemblages are reported for the first time from the varehh zard section (asmari formation), north of pole dokhtar, lorestan basin. the section under study, the asmari formation, lies between the shahbazam formation at the base and gachsaran formation at the top. according to the distribution of index foraminifera, the asmari formation is earl...

the effect of kaolin on fruit and oil of olive cv. `zard’ was evaluated in a commercial orchard in fasacity, fars province. mature olive trees cv. `zard’ were sprayed with 0, 3 and 6% kaolin after 60 days, 60and 90 days and 60, 90, 120 days after full bloom. results showed that kaolin concentration and sprayingtime had not significant effects on physicochemical parameters but they had significa...

Winter frost injury is a major limiting factor for olive cultivation in temperate regions. The response of shoots to freezing stress can be used selecting genotypes resistant freezing. electrolyte leakage (EL) and tetrazolium tests (TZ) are commonly evaluate dead tissues cold studies. temperature–response curve lethal temperature (LT) measured with models calculate LT50 LT90. In this study, we ...