the effect of shoot pruning (2, 3 and 4 branches per plant) and fruit position selection (on main branch vs on main and lateral branches) on yield and qualitative characteristics of two greenhouse grown pepper (capsicum annuum l.) cultivars (torkal and paramo) was studied through a factorial experiment arranged in a completely randomized block design, of three replications. results indicated th...

to study the effect of water deficit and plant density on yield and yield components of cumin (cuminum cyminum), an experiment was conducted during the 2002 - 2003 growing season at research farm of zabol university. in this study, the effects of plant density (25, 50, 100, 150, and 200 plants per m²) and water stress (before flowering, flowering, seed filling and seed hardening vs adequate irr...

Objective: Yield components and genetic contribution have the most important in final yield and breeding programs of crop plants. For this purpose, 20 varieties of grapevines with Russia origin were evaluated in Urmia and Takestan research station (under full irrigation and drought stress). Methods: Twenty grapevine genotypes were evaluated in Urmia and Takestan research station (under full irr...

the effects of plant densities (25, 35 and 45 plants m-2 as d1, d2 and d3 respectively), and inoculation with rhizobium bacteria (without rhizobium, with rhizobium and rhizobium + microelement application), on growth and yield were studied in chickpea (cicer arietinum l.). experiment was carried out in 2008 at research farm of the faculty of agriculture of university of mohaghegh ardabil, a fac...

The experimental material consisted seven mutagenic populations of chickpea in M3 and M4 generation, control (Avarodhi) and check variety Pusa 312. The experiment was conducted during rabi 2009-10 and 2010-11. On the basis of per se performance, six mutagenic populations were selected for high seed yield coupled with high harvest index and more number of pods per plant. None of the mutagenic po...