the aim of present study is investigating effect of treated lemon pulp by saccharomyces cerevisiae yeast on protein and energy metabolism in goats was fed with this product. in this experiment 8 goats from raini breed were used for 21 days period; 16 days for adaptation and 5 days for sampling, to investigate the effect of processing lemon pulp by saccharomyces cerevisiae yeast on protein recei...

Consider rolling a die with k sides, labeled a1, a2, ..., and ak, respectively. Let P(aj) be the ‘probability’ that a particular side aj appears after rolling the die. Before attempting to calculate P(aj), it is necessary to clarify the meaning of the word ‘probability’. In other words, we must specify what the number P(aj) quantifies. In statistics, the concept of ‘probability’ is formally int...

Sugar, organic acid, and carotenoid are the most important indicators of fruit taste and nutritional and organoleptic quality. These components were studied on fruit pulp of the cybrid between Willow leaf mandarin ( Citrus deliciosa Ten.) and Eureka lemon [ Citrus limon (L.) Burm.] and the two parents. The cybrid possessed nuclear and chloroplast genomes of Eureka lemon plus mitochondria from W...

In this paper, LEMON, a lightweight enhanced monitoring algorithm based on packet sampling, is proposed. It targets a pre-assigned accuracy on bitrate estimates, for each monitored flow at a router interface. To this end, LEMON takes into account some basic properties of the flows, which can be easily inferred from a sampled stream, and it exploits them to dynamically adapt the monitoring time-...

In this study, whole lemons were dried using a laboratory convective hot air dryer and the effects of drying temperature on dehydration behaviour and mass transfer characteristics of the lemons were investigated. The drying experiments were conducted using air temperatures of 50, 60 and 75 °C and air velocity of 1 m/s. It was observed that the drying temperature affected the drying time and...

We study a dynamic market with asymmetric information that creates the lemons problem. We compare effi ciency of the market under different assumptions about the timing of trade. We identify positive and negative aspects of dynamic trading, describe the optimal market design under regularity conditions and show that continuous-time trading can be always improved upon.

Title: 1 Influence of stimulus and oral adaptation temperature on gustatory responses in 2 central taste-sensitive neurons 3 4 Authors: 5 Jinrong Li and Christian H. Lemon 6 7 Affiliations: 8 Department of Biology 9 The University of Oklahoma 10 11 Running head: 12 Influence of stimulus and adaptation temperature on taste 13 14 Address for correspondence: 15 Dr. Christian H. Lemon 16 Department...

Twelve white-rot fungi were grown in solid-state culture on lemon grass (Cymbopogon citratus) and citronella (Cymbopogon winterianus) bagasse. The two lignocellulosic substrates had 11% permanganate lignin and a holocellulose fraction of 58%. After 5 to 6 weeks at 20 degrees C, nine fungi produced a solid residue from lemon grass with a higher in vitro dry matter enzyme digestibility than the o...