نتایج جستجو برای: weaning weight wwt

تعداد نتایج: 359068  

Journal: :Journal of animal science 2000
M Kaps W O Herring W R Lamberson

Direct and maternal genetic and environmental variances and covariances were estimated for weaning weight and growth and maturing traits derived from the Brody growth curve. Data consisted of field records of weight measurements of 3,044 Angus cows and 29,943 weaning weight records of both sexes. Growth traits included weights and growth rates at 365 and 550 d, respectively. Maturing traits inc...

Journal: :Journal of animal science 1985
S Newman D L Harris D P Doolittle

Twenty-seven crosses of mice derived from three random-mating, unselected strains (SWO, J. PGH) with 16 matings/pureline or cross were cohabited continuously and monogamously for a 365-d reproduction period to evaluate lifetime reproductive performance of the parents. Data from 3,249 litters born (2,792 surviving to weaning) were analyzed to study the effects of parity (number of litters) and t...

Journal: :Journal of animal science 2011
R Browning M L Leite-Browning

Boer, Kiko, and Spanish meat goats were semi-intensively managed in a complete 3-breed diallel mating scheme to evaluate genetic effects on preweaning kid performance. Over a 6-yr period, 1,547 kids were born in March and May with 1,173 kids raised by their dams to weaning at 3 mo of age. March-born kids were lighter (P < 0.01) at birth, but had greater (P < 0.01) preweaning ADG and survival ra...

2003
J. Klindt

The importance of birth-to-weaning average daily gain as a determinant of weight at a final age and yield of marketable pork was investigated. Treatments were imposed to create variation in birthto-weaning ADG independent of birth weight. Newborn pigs were cross-fostered to create litters of four through 14 pigs/litter. Creep feed was offered to pigs from 5 d of age or during last 2 d before we...

BACKGROUND: Many additives have been recommended to calf feed but the effects of each supplement have been under investigation especially during weaning stress. OBJECTIVES: The effects of dietary supplementation of probiotic (Protexin) and chromium-methionine che- late (Cr-Met) on triiodothyronine (T3), thyroxine (T4), total protein, albumin, zinc, and gr...

محمدعلی ادریس, , مهدی سرگلزایی, ,

In this study, 14322 growth trait records of 2387 sheep bred and reared in the Rearing and Breeding Station of Bakhtiari Sheep during 1989-1997 were used to estimate the phenotypic, genetic, and environmental trends for some of the growth traits using Animal Model for lambs, rams, and ewes. The genetic trend of birth weight, weaning weight, six month's weight, daily gain from birth to weaning, ...

Journal: :Journal of animal science 1987
D K Aaron F A Thrift N R Parish

Genetic parameters were estimated for birth weight and weaning weight from records collected on 1,894 Santa Gertrudis calves (939 bulls, 955 heifers) during the 8-yr period, 1978 through 1985. Variance and covariance components were estimated separately by sex and combined across sexes utilizing mixed-model, least-squares procedures (Henderson's Method 3). The mathematical model assumed for est...

H. Ashraf Waiz L. Gautam, R.A. Kumar Nagda

The data on 6772 growth records of Sirohi goats maintained at All India Coordinated Research Projecton Sirohi goat at Livestock Research Station, Vallabhnagar, Udaipur, India, and recorded between 2004 and 2016, were analysed to study the growth related traits and their genetic control. The overall least squares means of body weight at birth, W3M, W6M, W9M, W12M, were 2.34 ± 0.03, 12.44 ± 0.19,...

In this study phenotypic and genetic factors affecting the reproductive efficiency of Lori-Bakhtiari ewes were determined using 8202 reproductive records of 2478 ewes collected at Shooli research station in the southwestern part of Iran (Shahrekord) during 1989 to 2012. Reproductive efficiency over all consecutive lambing opportunities were calculated by adding the total reproductive efficiency...

Journal: :Journal of animal science 2002
R K Splan L V Cundiff M E Dikeman L D Van Vleck

Estimates of heritabilities and genetic correlations were obtained for weaning weight records of 23,681 crossbred steers and heifers and carcass records from 4,094 crossbred steers using animal models. Carcass traits included hot carcass weight; retail product percentage; fat percentage; bone percentage; ribeye area; adjusted fat thickness; marbling score, Warner-Bratzler shear force and kidney...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید