OBJECTIVE The present study examined plain water consumption in relation to energy intake and diet quality among US adults. METHODS A nationally representative sample of 18 311 adults aged ≥18 years, from the National Health and Nutrition Examination Survey 2005-2012, was analysed. The first-difference estimator approach addressed confounding bias from time-invariant unobservables (e.g. eatin...

This study considers water use by Canadian manufacturing firms. The estimation of water demands is based on a detailed crosssectional survey of establishment-level observations on water prices, quantities, and expenditures. Industrial water use is modeled as having four components: intake, treatment prior to use, recirculation, and discharge. Average values for the estimated own-price elasticit...

Introduction: Total water intake is the sum of the liquid provided by water and all types of fluids, beverages and foods that contain it. It is assumed to represent around 80 % of total intake by humans, including 20 % from foods (EFSA). Water intake is mostly achieved though fluids like water, juices, energetic drinks, caffeinated drinks, soft drinks or soups. The needs of water intake vary de...

Salusin-β is an endogenous parasympathomimetic peptide, predominantly localized to the hypothalamus and posterior pituitary. Subcutaneously administered salusin-β (50 nmol/mouse) significantly increased water intake but did not affect locomotor activity or food intake. The salusin-β-induced increase in water intake was completely abrogated by pretreatment with muscarinic antagonist, atropine su...

1. Internal as well as external factors affecting water ingestion in the eel were analysed using oesophagus-cannulated eels. 2. Acute withdrawal of the blood induced an immediate drinking response in the freshwater eel, whereas infusion of a large amount of hypertonic saline interrupted the copious drinking observed in the seawater eel. 3. The freshwater eel responded to slow infusion of hypert...

Nucleus accumbens is proposed as one of the centers in the neural circuitry involved in the regulation of feeding and drinking behaviour in rats. Injection of dopamine and angiotensin-II into this nucleus has been documented to affect water and food intake in rats. Reports on the effect of intracerebral injection of catecholamines on feeding and drinking behaviour in animal models are conflicti...

BACKGROUND There is a surprising paucity of studies that have systematically examined the correlates of water intake in the US population. OBJECTIVE The objective was to examine the association of contributors of water intake with dietary characteristics, meal consumption, and body weight in the US population. DESIGN We used 24-h dietary recall data from the National Health and Nutrition Ex...

BACKGROUND Evidence from animal and human studies suggests a protective effect of higher water intake on kidney function and cardiovascular disease (CVD). Here the associations between water intake, chronic kidney disease (CKD) and CVD were examined in the general population. METHODS We conducted a cross-sectional analysis of the 2005-2006 National Health and Nutrition Examination Survey. Non...

BACKGROUND The idea that increasing salt intake increases drinking and urine volume is widely accepted. We tested the hypothesis that an increase in salt intake of 6 g/d would change fluid balance in men living under ultra-long-term controlled conditions. METHODS Over the course of 2 separate space flight simulation studies of 105 and 205 days' duration, we exposed 10 healthy men to 3 salt in...

Side-type orifice intake is a type of selective withdrawal facility used in managing reservoirs to mitigate the negative effects of low-temperature water. Based on the temperature data of a thermal stratified reservoir in China, an experiment was conducted in flume to study the influence of intake flow rate on withdrawn water temperature with different temperature distributions. Results indicat...