نتایج جستجو برای: tragacanth gel

تعداد نتایج: 105241  

Gum Tragacanth (GT) obtained from Astragalus Gossypinus is one of the most widely used natural gums which has found applications in many areas because of its attractive features such as biodegradability, nontoxic nature, natural availability, moisture absorption and creating a network of Hydrocolloid. It also has maintenance and delivery of drugs, higher resistance to microbial attacks and long...

Journal: :Acta pharmaceutica 2013
Majid Saeedi Katayoun Morteza-Semnani Mehdi Sagheb-Doust

Polysaccharide mucilage derived from the seeds of Plantago major L. (family Plantaginaceae) was investigated for use in matrix formulations containing propranolol hydrochloride. HPMC K4M and tragacanth were used as standards for comparison. The hardness, tensile strength, and friability of tablets increased as the concentration of mucilage increased, indicating good compactibility of mucilage p...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
s. s. amiri aghdaei m. aalami a. daraei garmekhani

mayonnaise is a popular product which is consumed in large amounts. however, many consumers consider it as a unhealthy product as it contains high amounts of oil. therefore, production of low fat mayonnaise with a quality close to that of traditional one might respond to consumer demand. in the present study, gum tragacanth was used as a fat replacer for the preparation of low fat (lf) mayonnai...

Journal: :مجله بهداشت محیط و توسعه پایدار 0
majid farhadi 1msc,environmental health engineering, school of health, ahvaz jundishapur university of medical sciences, ahvaz, iran afshin takdastan associate prof. environmental technologies research center , ahvaz jundishapur university of medical sciences, ahvaz, iran roghayeh baghbany msc, school of health, ahvaz jundishapur university of medical sciences, ahvaz, iran

introduction: colloidal materials and suspended solids cause turbidity in water. to remove turbidity, clarification method is used that includes processes of coagulation, flocculation, and sedimentation. due to the long duration of coagulation process, coagulant aids are applied. despite the favorable efficiency of synthetic polyelectrolytes as a coagulant aid, due to their harmful effects on h...

E. Azarpazhooh H. Behmadi Sh Zomorodi

In this study the rheological and textural properties of Iranian white cheese produced by ultrafiltration technique containing gum tragacanth and xanthan gum each in the range of 0-0.1%, and basil seed and linseed mucilages each in the range of 0-0.2% were evaluated. According to the results obtained, values of Elastic (G/) and viscous (G//) moduli increased with increasing frequency sweep in a...

Journal: :journal of food quality and hazards control 0
n. mollakhalili meybodi m.a. mohammadifar [email protected] kh abdolmaleki

background: the dispersed phase volume fraction plays key role in oil-in-water emulsion stability by different mechanisms like partial flocculation, depletion flocculation and bridging flocculation. since the mentioned mechanism is affected by emulsifier concentration presented in system, the major aim of this study was to investigate the effect of dispersed phase volume fraction on physical st...

2009
Ravi Kumar M. B. Patil Sachin R. Patil Mahesh S. Paschapur

Some excipients are currently available for the formulation of Pharmaceutical suspensions. The purpose of this study is to search for a cheap and effective natural excipient that can be used as an effective alternative for the formulation of pharmaceutical suspensions. The mucilage from the pods of Abelmoschus esculentus was subjected to preformulation study for evaluation of its safety and sui...

Journal: :The Biochemical journal 2005
Joris Zandleven Gerrit Beldman Margaret Bosveld Jaques Benen Alphons Voragen

XGH (xylogalacturonan hydrolase; GH 28) is an enzyme that is capable of degrading XGA (xylogalacturonan), which is a polymer of alpha-D-galacturonic acid, highly substituted with beta-D-xylose. XGA is present in cell walls of various plants and exudates, such as gum tragacanth. XGA oligosaccharides were derived from an XGH digestion of gum tragacanth, then fractionated, and analysed for their s...

Journal: :journal of advances in environmental health research 0
zohreh didar department of food sciences and technology, neyshabur branch, islamic azad university, neyshabur, iran

in this paper, grafting of acrylic acid monomer on gum tragacanth was performed. variable of experiment included concentration of initiators and monomer, time, and temperature. grafting efficiency was measured in the term of percentage of grafting (%g) and percentage of grafting efficiency (%e). effectiveness of grafted gum in ferrous ion removal at different condition was assessed. according t...

Journal: :Applied and environmental microbiology 1980
J A Burke D Mulcahy

A single overlay plaque assay was designed and evaluated for infectious hematopoietic necrosis virus. Epithelioma papillosum carpio cells were grown in normal atmosphere with tris(hydroxymethyl)aminomethane- or HEPES (N-2-hydroxyethylpiperazine-N'-2-ethanesulfonic acid)-buffered media. Plaques were larger and formed more quickly on 1- to 3-day-old cell monolayers than on older monolayers. Cell ...

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