نتایج جستجو برای: traditional oil

تعداد نتایج: 427569  

Journal: :Public health nutrition 2006
Ann Noah A Stewart Truswell

OBJECTIVE To describe geographical differences and time trends in the supply of the most important food components of the traditional Mediterranean diet. DESIGN Food supply data collected from national food balance sheets for the period 1961-2001. SETTING Selected Mediterranean countries: Spain, Italy, France, Greece, Algeria, Morocco, Tunisia and Turkey. RESULTS Differences of almost 30-...

2015
Christiane Baumeister James D. Hamilton

Traditional approaches to structural interpretation of vector autoregressions can be viewed as special cases of Bayesian inference arising from very strong prior beliefs about certain aspects of the model. These traditional methods can be generalized with a less restrictive Bayesian formulation that allows the researcher to summarize uncertainty coming not just from the data but also uncertaint...

Elham Keshmirizadeh Mahmoud Memariani Somayeh Shobeirian

In this study, Iran crude oil samples (K, L) were separated on the basis of solubility and polarity, resulting in saturates, aromatics, resins, and asphaltenes fractions. The fractions were analyzed by traditional open column chromatography, thin layer chromatography-Flame ionization detector in an Itroscan instrument (TLC-FID) and Gas chromatography with flame ionization detection for the dete...

2014
OANA CIOANCA CORNELIA MIRCEA ADRIANA TRIFAN ANA CLARA APROTOSOAIE LUCIAN HRIȚCU MONICA HĂNCIANU

Juniper volatile oil is extracted from Juniperus communis L., of the Cupressaceae family, also known as common juniper. The therapeutic properties of juniper oil are antiseptic, antirheumatic, antispasmodic, astringent, carminative, depurative, diuretic, rubefacient, stimulating, stomachic, sudorific and tonic. In traditional medicine, juniper oil was used to relieve anxiety, nervous tension an...

2015
Emmanuel E. Essien Jennifer Schmidt Newby Tameka M. Walker William N. Setzer Olusegun Ekundayo

Curcuma longa (turmeric) has been used in Chinese traditional medicine and Ayurvedic medicine for many years. METHODS The leaf essential oil of C. longa from southern Nigeria was obtained by hydrodistillation and analyzed by gas chromatography-mass spectrometry (GC-MS). The essential oil was screened for in vitro antibacterial, antifungal, and cytotoxic activities. The major components in C. ...

Journal: :Nutrition reviews 2005
Yumi Z H Y Hashim M Eng Chris I R Gill Hugh McGlynn Ian R Rowland

Olive oil contains a vast range of substances such as monounsaturated free fatty acids (e.g., oleic acid), hydrocarbon squalene, tocopherols, aroma components, and phenolic compounds. Higher consumption of olive oil is considered the hallmark of the traditional Mediterranean diet, which has been associated with low incidence and prevalence of cancer, including colorectal cancer. The anticancer ...

2010
Rodney L. Itaki Arif-Ul Hasan Setsuo Suguri

Environmental concerns have resulted in the search for environmentally friendly natural oils for use as mosquito larvacide. Methylated coconut oil (MCO) has been found to be toxic to mosquito larvae. However, the use of MCO is limited by resource constraints in rural communities in Papua New Guinea (PNG). In PNG and other Pacific Island countries, coconut oil is produced using traditional metho...

F Ghadyani F Mojab H Naghdi-Badi N Nickavar SA Tabatabai

The roots and rhizomes of Tanacetum parthenium (L.) Schulz. Bip. (Asteraceae), have been used in Iranian traditional medicine under the name of Aqhovan, as digestive and stomachic tonic. Composition of the essential oil, which was obtained from the root of T. parthenium collected from Karaj, was determined by gas chromatography, combined GC/MS and GC/IR. In total, 20 components (92% of essentia...

F Ghadyani F Mojab H Naghdi-Badi N Nickavar SA Tabatabai

The roots and rhizomes of Tanacetum parthenium (L.) Schulz. Bip. (Asteraceae), have been used in Iranian traditional medicine under the name of Aqhovan, as digestive and stomachic tonic. Composition of the essential oil, which was obtained from the root of T. parthenium collected from Karaj, was determined by gas chromatography, combined GC/MS and GC/IR. In total, 20 components (92% of essentia...

Damask rose or Rosa damascena Herrm. is one of the most widely-used medicinal herbs in Iranian Traditional Medicine (ITM). Because of different types of phytochemicals such as flavonoids, glycosides, terpenes, and anthocyanins, R. damascena flowers have a wide range of pharmacological effects. Five traditional Rosa phytopharmaceuticals are “Golangebin”/ “Golq...

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