نتایج جستجو برای: toxigenic fungi

تعداد نتایج: 48224  

باهوش , مجتبی, حاجی اسماعیل حجار , فرزانه, حقانی , ایمان, سلطنت پوری , زهره, شکوهی , طاهره, میاهی , صباح, هدایتی , محمدتقی,

Background and purpose: Grown fungi on books can be a risk factor for occupants as well as its known agents of bio-deterioration. Therefore, in this study, we surveyed the myco-flora of air, book and cabinets at Mazandaran University of Medical Sciences Libraries. Material and methods: Opened plates (containing Sabouraud’s dextrose agar with chlor-amphenicole media (SC) were used for the i...

Journal: :Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 1970

Journal: :Clinical microbiology reviews 2003
D M Kuhn M A Ghannoum

Damp buildings often have a moldy smell or obvious mold growth; some molds are human pathogens. This has caused concern regarding health effects of moldy indoor environments and has resulted in many studies of moisture- and mold-damaged buildings. Recently, there have been reports of severe illness as a result of indoor mold exposure, particularly due to Stachybotrys chartarum. While many autho...

2017
Zuzana Hruska Haibo Yao Russell Kincaid Robert L. Brown Deepak Bhatnagar Thomas E. Cleveland

Non-invasive, easy to use and cost-effective technology offers a valuable alternative for rapid detection of carcinogenic fungal metabolites, namely aflatoxins, in commodities. One relatively recent development in this area is the use of spectral technology. Fluorescence hyperspectral imaging, in particular, offers a potential rapid and non-invasive method for detecting the presence of aflatoxi...

Journal: :Lebensmittel-Wissenschaft & Technologie 2021

Contamination of maize and barley grain during storage by the toxigenic fungi Aspergillus flavus (A. flavus) Penicillium Verrucosum (P. verrucosum) is both an economic a public health problem, especially in less industrialized countries. Peracetic acid (PA) compound used for disinfection food contact surfaces. Unlike other disinfectants, it leaves no toxic residues its decomposition products (C...

Journal: :Bionatura (Ibarra - Impresa) 2023

Mycotoxins (frequently referred to as secondary metabolites of toxigenic fungi) are commonly found in foodstuffs and essential because their association with disease. The current study investigated the teratogenic potential characteristics T-2 trichothecenes mycotoxins produced by Fusarium Trichoderma, which reportedly toxic humans animals pregnant mice. toxin is a cytotoxic fungal metabolite t...

Arash Chaichi Nosrati Leila Modiri Raheleh Firouzmand Seyed Hamed Shirazi Beheshtiha Soheil Shokri Fashtali

According to the increased fungi contaminations and related damages, microbiologist's incentive in considering the fungal contaminations in human habitats had increased. Some of fungi cause disease through production of toxins in animals as well as humans. Since these toxins are not easily distinguishable, then it is crucial to study their characteristics. Aspergillus are among the most importa...

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