نتایج جستجو برای: total soluble sugar

تعداد نتایج: 918357  

Background & Aims: Plants contain high antioxidant activities due to their redox and the chemical properties are affluent in secondary metabolites such as phenols, flavonoids, and other components. Rheum turkestanicum Janisch is a plant from polygonaceae that is widely used for diabetes. At this project that is a part of national thesis, relative levels of antioxidant activity, total phenols, t...

Journal: :European of agriculture and food sciences 2023

The present investigation was carried out in the laboratory of Department Horticulture and Agro-Preocessing, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur from May 2021 to July with three mango varieties viz. Langra, Amropali Ashwina were harvested at different maturity stages observe their storability under ambient conditions. experiment set up following a completely rando...

Journal: :Food chemistry 2015
Baiquan Ma Jie Chen Hongyu Zheng Ting Fang Collins Ogutu Shaohua Li Yuepeng Han Benhong Wu

Soluble sugar and malic acid contents in mature fruits of 364 apple accessions were quantified using high-performance liquid chromatography (HPLC). Fructose and sucrose represented the major components of soluble sugars in cultivated fruits, whilst fructose and glucose were the major items of sugars in wild fruits. Wild fruits were significantly more acidic than cultivated fruits, whilst the av...

Journal: :پژوهش های تولید گیاهی 0
حمید دهقانی دانشگاه تربیت مدرس رسول محمدی دانشگاه تربیت مدرس قاسم کریم زاده دانشگاه تربیت مدرس

cantaloupe is a common crop and relatively important in iran which show high genetic diversity. forty nine genotypes including seven iranian endemic cantaloupes rishbaba, shahabadi, samsori, dastjerdi, magasi, tiltorogh and savei and their direct and reciprocal crosses were evaluated during two years using triple lattice design. results indicated the positive and significant correlations betwee...

2001
T. E. Dickert

Sweet corn (Zea mays L.) producers desire high yields and high sugar content in the endosperm. High irrigation levels result in high yield, but their effect on sugar content is unclear. The effects of two irrigation levels, standard and stressed on endosperm sugar content were evaluated using three sugary1 hybrids over 2 years. No significant differences were found among the treatments when ave...

2015
Beatrice Mgaya-Kilima Siv Fagertun Remberg Bernard Elias Chove Trude Wicklund

A study was conducted to determine the effects of packaging materials, seasonality, storage temperature and time on physiochemical and antioxidant properties of roselle-mango juice blends. Roselle extract (20%, 40%, 60%, and 80%) was mixed with mango juice and stored in glass and plastic bottles at 4°C and 28°C. Total soluble solids, pH, titratable acidity, reducing sugar, color, vitamin C, tot...

Journal: :Glasnik zaštite bilja 2022

The study was conducted as open field trial, with irrigation, the Clery strawberry variety. aim of to investigate effect foliar application on berry and seaweed extract yield quality fruit (sugar, acid anthocyanin content). experiment set up by random block system in 4 repetitions. following treatments were applied crop: 1. control, 2. conventional NPK fertilization (10-52-10), 3. 30% reduced f...

Journal: :journal of agricultural science and technology 2012
m. valifard a. moradshahi b. kholdebarin

zagros (drought tolerant) and pishtaz (drought susceptible) cultivars were classified on the basis of shoot dry weight and were used as plant material in this study. total chlorophyll, carotenoids, antocyanins, proline, soluble sugar contents, lipid peroxidation, antioxidant enzyme activities and protein patterns were determined. seedlings of wheat genotypes were grown in nutrient solution cult...

2017
Jodi T. Bernstein Wendy Lou Mary R. L’Abbe

To align with broader public health initiatives, reformulation of products to be lower in sugars requires interventions that also aim to reduce calorie contents. Currently available foods and beverages with a range of nutrient levels can be used to project successful reformulation opportunities. The objective of this study was to examine the relationship between free sugars and calorie levels i...

2017
Raquel Martín-Sampedro Juan Carlos López-Linares Úrsula Fillat Guillermo Gea-Izquierdo David Ibarra Eulogio Castro María E Eugenio

Olive tree pruning, as one of the most abundant lignocellulosic residues in Mediterranean countries, has been evaluated as a source of sugars for fuel and chemicals production. A mild acid pretreatment has been combined with a fungal pretreatment using either two endophytes (Ulocladium sp. and Hormonema sp.) or a saprophyte (Trametes sp. I-62). The use of endophytes is based on the important ro...

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