Three different fractional (methanol, ethyl acetate and hexane) extracts from yuzu (Citrus junos Sieb ex Tanaka), hallabong [(C. unshiu Marcov × C. sinensis Osbeck) × C. reticulata Blanco] and orange (C. sinensis) were evaluated for their antioxidant activity and antiplatelet effects. 2,2-Diphenyl-1-Picrylhydrazyl (DPPH), cupric reducing antioxidant capacity (CUPRAC) and ferric-reducing antioxi...

Among Citrus species, the sweet orange (Citrus sinensis (L.) Osbeck) is most important in terms of production volumes and cultivated areas. Oranges are particularly appreciated for organoleptic characteristics high nutraceutical value fruits (thanks especially to their content antioxidants). Recent advances citrus genetic genomic resources, such as release reference genomes several cultivars, h...

citrus blast disease caused by pseudomonas spp is among the most injurious diseases of citrus. in the northern citrus growing provinces of iran. to determine the species and pathovars of pseudomonas strains associated with the disease in mazandaran province and in the neighboring areas in guilan and golestan provinces and as well to assess their phenotypic heterogeneity and virulence, symptomat...

The aim of this study is to develop an extraction method for the producing of a safe and efficient source of antioxidant compounds from fresh and pre-treated sweet orange (Citrus sinensis cv shahsavari) peel. Three types of solvents (100% ethanol, 100% water and ethanol-water mixtures at the ratios of 35:65 and 65:35, v/v), three duration times (60, 120 and 240 min) were chosen as the parameter...