sowing and harvesting date are the most important agronomic factors that we should pay attention to proper date selection for sowing date in order to achieve good crop establishment and to harvest date in order to achieve the best time for crop quantities and qualities ripening. farmers intend to germinate sugar beet seed at minimum environmental temperature. sowing date affects crop canopy dev...

this experiment was conducted in five regions of spring sowing of beet cultivation as follow: karaj, hamadan, shiraz, miandoab and mashhad for three years. five levels of potassium (0, 50, 100, 150 & 200 kg/has) from k2so4 source were applied before sowing. the experiment design was crbd design with five replications. the results showed that both root yield and sugar yield were affected signifi...

In order to study the effect of zeolite and biologic fertilizers application under different irrigation regime on yield and quantitative traits in sugar beet, a research project was conducted according split-split plot experiment based on randomized complete block design with four replicates. The main factor included irrigation regime at two levels (Normal and stress), sub factor included zeoli...

in order to evaluate salinity tolerance in 20 sugar bee genotypes, an experiment was conducted in two fields with salinity (ec= 12 ds/m, ph= 7.6) and non-salinity stress, in the form of rcbd at miandoab agricultural research station. different morphological and physiological traits such as root yield, sugar percentage, white sugar percentage, molasses, n, na, k, syrup purity and green cover per...

to study the effect of variable irrigation in spring on water use efficiency, quantity and quality of root and sugar yield of two sugar beet cultivars shirin and rasolan, an experiment was conducted at safiabad agriculctura research center during 2003-04 and 2004-05 cropping seasons. the experiment was designed in  a split plot with four replications in which five water supply treatments 25, 50...

to determine sugar beet water requirement and the effect of changing the quantity of applied water on some production components, a study was carried out in ekbatan agricultural research station of hamedān, iran in four years (1994-1997) during which optimum water requirement, root and sugar yield, water use efficiency on the basis of root yield, sugar percentage and water use efficiency on the...