Hari D. Upadhyaya, Mani Vetriventhan, Santosh P. Deshpande, and Selvanayagam Sivasubramani, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Patancheru 502 324, Telangana, India; Hari D. Upadhyaya, Department of Agronomy, Kansas State University, Manhattan, KS 66506, USA, and Institute of Agriculture, University of Western Australia, Crawley, WA 6009, Australia; C. To...

The world’s arid lands are some of the most beautiful landscapes on Earth, and their paucity of vegetation often makes it possible to see landforms and structures with great clarity (Figure 1.1). In addition, they have many characteristics both in terms of landforms and geomorphological processes that render them different from other major environments (see, for example, Laity, 2008; Parsons an...

the purpose of this study was to evaluate the species-environment relationships in arid and semi-arid rangelandsof nodushan, yazd. the plant species cover and the environmental variables were measured at 9 sites. soil sampleswere taken for measurement of 12 attributes in 0-10 cm and 10-80 cm layers. vegetation was classified using twowayindicator species analysis (twinspan). data was analyzed u...

metric (mapping evapotranspiration at high resolution with internalized calibration) is known as an appropriate surface energy balance model for the estimation of the spatial distribution of evapotranspiration (et) in semi-arid regions. based on lysimeter measurements, metric has shown et estimates of 10% on a sub-field scale on a daily basis. there is a need to identify how the model is sensit...

this study was conducted to determine the prevalence and effect of parasitic infection on erythrocyte indices in trade camels slaughtered in maiduguri, nigeria. two hundred adult one humped camels comprised of 87 (43.5 %) males and 113 (56.5 %) females were examined for helminths and hemoparasites at their slaughter time according to the standard procedures. an overall prevalence of 79 % for si...

With the world’s population set to increase by 65% (3.7 billion) by ∼2050, the additional food required to feed future generations will put further enormous pressure on freshwater resources. This is because agriculture is the largest single user of fresh water, accounting for ∼75% of current human water use. At present ∼7% of the world’s population live in areas where water is scarce. This is p...

Knowledge about the long-term influences of climate change on the amount of potential carbon (C) sequestration in forest ecosystems, including age-related dynamics, remains unclear. This study used two similar age-sequences of black locust forests (Robinia pseudoacacia L.) in the semi-arid and semi-humid zones of China's Loess Plateau to assess the variation in C stocks and age-related dynamics...

Irrigated agriculture can modify the cycling and transport of nitrogen (N), due to associated water diversions, water losses, and changes in transport flow-paths. We investigate dominant processes behind observed long-term changes in dissolved inorganic nitrogen (DIN) concentrations and loads of the extensive (465,000 km2) semi-arid Amu Darya River basin (ADRB) in Central Asia. We specifically ...

Water and nutrient availability for crop production are critical issues in (semi)arid regions. Unsaturated-zone Cl tracer data and nutrient (NO3 and PO4) concentrations were used to quantify recharge rates using the Cl mass balance approach and nutrient availability in the Thar Desert, Rajasthan, India. Soil cores were collected in dune/interdune settings in the arid Thar Desert (near Jaisalmer...