نتایج جستجو برای: sangak b read
تعداد نتایج: 961421 فیلتر نتایج به سال:
Whey powder, due to its lactose and protein contents, can be used as an important flour improver to decrease the rate of staling. In the present investigation, whey powder was added at 5 levels (zero to 5%, W/W) to the flour of Sangak bread. Bread was baked according to the formula and procedure used by traditional Sangak bakeries. Bread samples were kept at room temperature or under refrigerat...
Whey powder, due to its lactose and protein contents, can be used as an important flour improver to decrease the rate of staling. In the present investigation, whey powder was added at 5 levels (zero to 5%, W/W) to the flour of Sangak bread. Bread was baked according to the formula and procedure used by traditional Sangak bakeries. Bread samples were kept at room temperature or under refrigerat...
A fast and simple modified QuEChERS (quick, easy, cheap, rugged and safe) extraction method based on spiked calibration curves and direct sample introduction was developed for determination of benzo[a]pyrene (BaP) in bread by gas chromatography-mass spectrometry single quadrupole selected ion monitoring (GC/MS-SQ-SIM). Sample preparation includes extraction of BaP into acetone followed by clean...
Background: Cardiovascular diseases (CVDs) are the leading cause of premature death in the 21st century. Dietary factors, such as high salt intake, are related to increased risk of CVDs{Akpolat, 2009 #21}. One of the main sources of dietary salt is bread. On the other hand, salt content is a quality indicator of bread. Therefore, this study was conducted to evaluate the salt content in a variet...
Background : An increase in blood sugar levels after meals is the most common disorder in diabetes. Since bread is one of the main sources of food in Iran, we aimed to assesses the effect of five types of Iranian bread (Baguette, Lavash, Tafton, Sangak and Barley) on blood glucose level of type 2 diabetes patients and healthy subjects. Materials and Methods: In this study, 150 participants i...
Background and aimsthe musculoskeletal disorders over a large percent of occupational diseases therefore, in order to protect workers from such disorders, there is a need to evaluate workers positions at work in different jobs. There are several methods to evaluate risk factors causing work - related musculoskeletal disorders. this study perform on bakers population of four different types of...
Abstract Background and Purpose: Many people with Down syndrome learn to read to some degree, but how they learn to read has been debated by researchers. Some researchers have argued that given the phonological deficits of people with Down syndrome and their stronger visual-spatial abilities, they rely on the “visual route” to learn to read, while others have shown that the “phonological ro...
We examine the read noise of the spare UVIS-2 detector of the Wide Field Camera 3 during its second thermal vacuum campaign at the Goddard Space Flight Center. Only the frames acquired in the default readout mode are considered : a gain = 1.5 e/DN, a four amplifier readout (ABCD), and no on-chip binning. The read noise is calculated from the serial virtual overscan region of each quadrant. From...
As a result, the thread can access any item on the invalidated pages. A page fault will occur and a new copy of the page will be fetched to him. Notice, that every time the weak memory manager processes a page fault, it takes a new copy of the page from the owner of the writable copy (since the memory manager does not save pages by itself). Remember, that as we do not allow multiple writable co...
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