نتایج جستجو برای: samples of oily nuts using for human consumption pistachio

تعداد نتایج: 23085165  

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه بوعلی سینا - دانشکده ادبیات و علوم انسانی 1392

abstract: the present study was undertaken to investigate whether 1) there is any significant correlation between iranian efl/eap learners’ l2 writing proficiency and their willingness to communicate, 2) there is any significant difference between efl and eap learners in terms of willingness to communicate, 3) there is any significant difference in wtc of iranian efl/eap learners with 1- nati...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان - دانشکده مهندسی شیمی 1391

there is no doubt that human being needs to become integrated with industry and industry needs to be progressed, daily. on the other hand, serious events in industrial units specially in oil industries has been shown that such damages and events are industry related ones. the consequence of such events and damages which resulted in chemical and poisoned explosions and loss of life and property ...

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد تهران مرکزی - دانشکده زبانهای خارجی 1391

the present study has tried to accomplish an analysis of margaret atwood’s novels oryx and crake, and the year of the flood in the light of posthuman and cyborg theories. considering posthumanism as a critical reading of some notions of humanism focus of which in this thesis has been identity, new definitions for humanity and human identity are formed. haraway’s cyborg, as one possible new figu...

Journal: :iranian journal of toxicology 0
azadeh emami msc of toxicology, shahid sadoughi university of medical sciences, yazd, iran. zahra mousavi department of pharmacology & toxicology, pharmaceutical sciences branch, islamic azad university (iaups), tehran, iran. vahid ramezani phd of pharmaceutics, shahid sadoughi university of medical sciences, yazd, iran. shahram shoeibi phd of food chemistry, food and drug laboratory research center, tehran, iran. hossein rastegar phd of pharmacology, food and drug laboratory research center, tehran, iran. maryam amirahmadi phd of toxicology, food and drug laboratory research center, tehran, iran.

background: pistachio is one of the main nutrients, not only as a strategic crop but also as a main type of nut, in iranians’ food cycle. the aim of this study was to measure the relative safety of iranian pistachio based on the standard pesticide’s residue limits, which should be monitored and assessed in the cultivation of pistachio in order to confirm its public health. methods: fifty sample...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه علامه طباطبایی - دانشکده روانشناسی و علوم تربیتی 1388

the aim of this study is investigating the effect of teaching “metacognitive strategies” on the way which scientific information retrieval workes by the using of google scholar searching machine on the students of ms in the psycology & education faculty of allameh tabatabayi university in 2007-2008 academic year. the statistical community was the students of ms in psychology & education facult...

2010
A. MAHMOUDI

In this paper an intelligent separation system, based on artificial neural networks (ANNs), for classifying four different varieties of Iranian pistachio nuts, namely, Kaleghouchi (Ka), Akbari (Ak), Badami (Ba) and Ahmadagaee (Ah) is presented. To develop the ANN models a total of 3200 pistachio sound signals, 800 samples for each variety, were recorded. Features of pistachio nut varieties were...

2016
Pablo Hernández-Alonso Mònica Bulló Jordi Salas-Salvadó

Human beings have known about pistachio nuts since 6000 bc. Since then, pistachios have been systematically incorporated into the diet of various cultures. They are nutrient-dense nuts with a healthy nutritional profile that contains fiber, unsaturated fatty acids and antioxidant compounds.

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه شیراز - دانشکده علوم 1391

some new water-soluble schiff base complexes of na2[m(5-so3-1,2-salophen)].nh2o; (5-so3-1,2-salophen = n,n’-bis(5-sulphosalicyliden)-1,2-phenylendiamine); na2[m(5-so3-2,3-salpyr)(h2o)n].2h2o; (5-so3-2,3-salpyr = n,n’-bis(5-sulphosalicyliden)-2,3-diaminopyridine); and na2[m(5-so3-3,4-salbenz)(h2o)n].nh2o; (5-so3-3,4-salbenz = n,n’-bis(5-sulphosalicyliden)-3,4-diaminobenzophenon); where m = cu, n...

پایان نامه :دانشگاه آزاد اسلامی واحد کرمانشاه - دانشکده فنی 1393

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