نتایج جستجو برای: salt effect

تعداد نتایج: 1707611  

Journal: :Chemical engineering 1964

Journal: :PloS one 2016
Roy Combe John Mudgett Lahcen El Fertak Marie-France Champy Estelle Ayme-Dietrich Benoit Petit-Demoulière Tania Sorg Yann Herault Jeffrey B Madwed Laurent Monassier

BACKGROUND Mouse transgenesis has provided the unique opportunity to investigate mechanisms underlying sodium kidney reabsorption as well as end organ damage. However, understanding mouse background and the experimental conditions effects on phenotypic readouts of engineered mouse lines such as blood pressure presents a challenge. Despite the ability to generate high sodium and chloride plasma ...

Journal: :Journal of plant physiology 2010
Chenshuo Chang Baolan Wang Lei Shi Yinxin Li Lian Duo Wenhao Zhang

Ethylene is an important plant gas hormone, and the amino acid Glu is emerging as a messenger molecule in plants. To evaluate the role of ethylene and Glu in seed germination and radicle growth under salt stress, effects of 1-aminocyclopropane-1-carboxylic acid (ACC), Ethephon and Glu on germination and radicle growth of cucumber (Cucumis sativus L.) seeds in the absence and presence of 200 mM ...

2016
Mathieu Lecocq Marie-Solenne Felix Jean-Marc Linares Julien Chaves-Jacob Patrick Decherchi Erick Dousset Jie Zheng

AIM OF THE STUDY High-salt consumption has been widely described as a risk factor for cardiovascular, renal and bone functions. In the present study, the extent to which high-salt diet could influence Ti6Al4V implant surface characteristic, its adhesion to rat tibial crest, and could modify muscle cell viability of two surrounding muscles, was investigated in vivo. These parameters have also be...

Background and Objectives: A fairly large amount of oil is absorbed to the food during deep frying. The aim of this study was to reduce the oil absorption of eggplant slices during frying by using osmotic dehydration pretreatment. Materials and Methods: Using maltodextrin (0, 20, 40% w/v) and sodium chloride (salt, 0, 10, 20% w/v), the effect of osmotic dehydration on different properties of e...

Journal: :Hypertension 1999
N E Rhaleb H Peng M E Alfie E G Shesely O A Carretero

Kinins have been shown to play an important role in the cardioprotective effect of ACE inhibitors (ACEi) during heart failure and ischemia-reperfusion. However, it is controversial as to whether kinins oppose the hypertensinogenic effect of deoxycorticosterone acetate plus salt (DOCA-salt) or aortic coarctation and whether they mediate both chronic antihypertensive and cardiac antihypertrophic ...

Journal: :Public health nutrition 2012
Djin Gie Liem Fatemeh Miremadi Elizabeth H Zandstra Russell S J Keast

OBJECTIVE To investigate the effect of front-of-pack labels on taste perception and use of table salt for currently available and sodium-reduced soups. DESIGN Within-subject design. SETTING Sensory laboratory. SUBJECTS Participants (n 50, mean age 34.8 (sd 13.6) years) were randomly served nine soups (250 ml each) across 3 d. Servings differed in: (i) health label (i.e. no health label, r...

Journal: :The Journal of the Society of Chemical Industry, Japan 1970

Journal: :desert 0
h. abbasdokht associate professor, shahrood university of technology, shahrood, iran m.r. edalatpisheh ph.d. student, queen’s land university, australia

in order to study of the effect of priming and salinity on physiological and chemical characteristics of wheat(triticum aestivum l.), an experiment was carried out at the experimental farm of shiraz university. results showedthat primed plants significantly reduced its gas exchanges by accelerating senescence under a series of salt stress,which became more serious along with the increasing of s...

خدارحم پور, زهرا, معتمدی, محمد, ناصری راد, هوشنگ,

This research was carried out in order to evolution effect of salt stress on seedling growth and antioxidant activity of two safflower cultivars KW13 and IL111 in Islamic Azad University, Shoushtar branch. Salt stress treatments were applied using salt solutions with EC values of 0 (control), 4,6, 8,10 and 12 ds/m. All experiments were carried out under a dual factorial (cultivar × salinity lev...

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