Solidification and stabilization (S/S) by agents stabilizers is an effective way to treat heavy metal-contaminated sediments. Optimization of curing condition crucial minimize the consumption reagents on base S/S. In this work, synergistic effects cement stabilizer mechanical strength leaching toxicity contaminated sediments were investigated, S/S conditions optimized using response surface met...

The strength of Ultra-High Performance Concrete (UHPC) can be sensitively affected by the curing method used. However, in contrast to the precast plant production of UHPC where a standard high-temperature steam curing is available, an optimum curing condition is rarely realized with cast-in-place UHPC. Therefore, the trend of the compressive strength development of UHPC was experimentally inves...

The investigation of cutcumber softening can be traced back to the turn of the centuiry when Aderhold (1899) described a sporeforming organism, which he called Bacterium coli, as the cauise of this spoilage. Kossowicz (1908), however, implicated the genus Bacillus and further work by Rahn (1913), LeFevre (1919), and Joslyn (1929) confirmed and extended this theory. Fabian and Johnson (1938) con...

The investigation of cutcumber softening can be traced back to the turn of the centuiry when Aderhold (1899) described a sporeforming organism, which he called Bacterium coli, as the cauise of this spoilage. Kossowicz (1908), however, implicated the genus Bacillus and further work by Rahn (1913), LeFevre (1919), and Joslyn (1929) confirmed and extended this theory. Fabian and Johnson (1938) con...

OBJECTIVES The aim of this in vitro study was to evaluate the influence of different light curing units and modes on microleakage of flowable composite resins. METHODS Eighty Class V cavities were prepared in buccal and lingual surfaces of 40 extracted human premolars with cervical wall located in dentin and the occlusal wall in enamel. These teeth were randomly assigned into two groups (n=20...

Europe has very many widely differing cultures, whose development has been affected by agreat number of different factors. One important factor, of course, is the climate, which varies considerably both in Europe and on the continent proper. Climatic conditions have also been responsible for shaping meat processing techniques in different parts of Europe; the dry curing of meat, for example, ha...

The isolation of propiconazole (PCZ) degrading bacterium BBK_9 strain was done from paddy soil, and it was identified as Burkholderia sp. based on the morphological characteristics and biochemical properties combined with 16S rRNA gene sequencing analysis. It has been seen that the factors such as temperature and pH influence the biodegradation process. The role of plasmid was studied in the de...

Objectives were to test the effect of a lowsodium curing solution on processing characteristics of hams from purebred Berkshire pigs that were fed a step-up ractopamine HCl (RAC) feeding program or a negative control diet. Sixty pairs (n = 120) of hams were selected from two blocks of purebred Berkshire pigs (n = 200) that were fed either a control diet or 7.4 mg of ractopamine/ kg of diet for ...

Colonizing Bacillus in vanilla (Vanilla planifolia Andrews) beans is involved in glucovanillin hydrolysis and vanillin formation during conventional curing. The flavor profiles of vanilla beans under Bacillus-assisted curing were analyzed through gas chromatography-mass spectrometry, electronic nose, and quantitative sensory analysis. The flavor profiles were analytically compared among the van...