نتایج جستجو برای: salicylic acid treatment at concentrations of 0

تعداد نتایج: 21638370  

حاجی‌رضا, محمدرضا, زینانلو, علی‌اصغر , میرزاپور, محمدهادی , نایینی, محمدرضا, هادوی, ابراهیم ,

Many efforts have been taken to increase the vase-life of cut flowers by using different methods and materials. In this research, the effect of applying citric acid and salicylic acid at pre-harvest stage on vase-life of rose (Rosa hybrida L. cv. Avalanch) was investigated. The factorial experiment was carried out as a randomized complete blocks design. Three levels of citric acid concentration...

Journal: :پژوهش های حبوبات ایران 0
مجتبی کیخا محسن نوری عباس کشته گر

introduction the plant hormones such as salicylic acid and gibberellin can affect the quantity and quality of crops. external application of plant growth regulators as a strategy for improving salt tolerance in plants is discussed. foreign salicylic acid can regulate antioxidant enzyme activity and increase plant resistance to abiotic stresses. salicylic acid reduction due to ethylene through t...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه شیخ بهایی - دانشکده زبانهای خارجی 1392

critical thinking ability has an important role in education. accordingly, scholars around the world are searching for new ways for teaching and improving students critical thinking ability. in line with the studies in efl contexts supporting the positive relationship between critical thinking and writing performances, this study investigated the differential effects of halverson’s critical thi...

Journal: :علوم باغبانی 0
محمدرضا اصغری لیلا احدی

because of the harmful effects of chemicals on human health and environment, use of these compounds in postharvest technology of agricultural crops is recently restricted and it is necessary to find safe compounds for use in postharvest technology of fruits and vegetables. in this study, effects of salicylic acid and aloe vera gel on quality attributes and postharvest life of table grape(cv. gi...

Journal: :پژوهش های حبوبات ایران 0
آرش پاک مهر مهدی راستگو فرید شکاری جلال صبا مریم وظایفی اسماعیل زنگانی

effects of seed priming by salicylic acid on yield and yield components of cowpea (vigna unguiculata) cultivar “parastou” were investigated under water deficit conditions. experiment was carried out as a split block design with three replications in 2008-2009 at research station of zanjan university. factors included drought stress as main factor with three levels (normal irrigation, applicatio...

Journal: :پژوهش های تولید گیاهی 0

salicylic acid play an important role in plants physiological processes. in this research the effect of salicylic acid on induction of somatic embryogenesis and plant pigments synthesis in the phloem and petiole explants of carrot in the b5 medium was investigated. we added treatments with 0, 0.5, 1.5, 2 and 3 mm to culture medium by experimental base on the randomized design to investigate the...

In this experiment, the possibility of growth promoting of exogenous salicylic acid during two growth stages on chlorophyll content, yield and yield components of canola plant was investigated. For the purpose of improving above traits, salicylic acid was applied in four concentrations (0, 100, 200 and 400 µM) during two different growing stages (first time; when temperature was close to 7-10 °...

Violet has many application in landscaping and herbal medicine . Salicylic acid hormone and phosphorus Nano-fertilizer compounds are considered as effective in regulating physiological processes and plant secondary metabolites. Therefore, a factorial experiment based on completely randomized design with 2 agent salicylic acid and fertilizer phosphorus Nano-fertilizer in 3 replications. Spraying...

The various medicinal functions of Yarrow have made it an important medicinal plant in medicine. Also, yarrow is a rich source of antioxidants and flavonoids that protect plants from the harmful effects of active oxygen species. The aim of this study was to investigate the effect of salicylic acid treatment on the expression pattern of two genes (aox2 and pal2) involved in the production of ant...

Strawberry is highly perishable with huge post-harvest losses. So preserving quality and increasing in storability by using of safe compounds is important. In this case, the effect of salicylic acid and GABA (0, 0.5 and 1 mM) as a factorial experiment in completely randomized design were analyzed on longevity and qualitative and biochemical traits of strawberry during 7 and 14 after cold storag...

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