Understanding intermolecular interactions between drugs and proteins is very important in drug delivery studies. Here, we studied different binding interactions between salicylic acid and bovine serum albumin (BSA) using electron paramagnetic resonance (EPR) spectroscopy. Salicylic acid was labeled with a stable radical (spin label) in order to monitor its mobilized (free) or immobilized (bound...

The combined effect of salicylic acid (SA) (100, 200 and 400 ppm) and water stress (waterlogging and drought) on growth, reactive oxygen species generation and activities of enzymatic and non-enzymatic antioxidants were studied in soybean (Glycine max L. Merr.) leaves.The results proved that the interaction of salicylic acid with water stress significantly increased total protein content and de...

the effects of salicylic acid (sa) and putrescine (put), on cut narcissus was studied. sa (0, 100 and 200 mg l-1) and put (0, 150 and 300 mg l-1), their combinations were tested as preservative mixture. this study was conducted in a factorial experiment with complete randomized design on 108 narcissus cut flowers in horticulture laboratory of agriculture faculty of islamic azad university, jiro...

An experiment was conducted on litchi cv. China at Horticulture garden in the Department of (Fruit and Fruit Technology), Bihar Agricultural University, Sabour, Bhagalpur, Bihar, to show shelf life biochemical changes during storage. The laid out randomized block design with five treatments four replications. Salicylic acid sprayed twice i.e. 15 days 30 before anticipated harvesting time differ...

In other to study the effects of salicylic acid on reproductive characters of ‘Elberta’ Peach (Prunus persica L. Batsch) tree, an experiment was carried out based on randomized complete blocks design with four replications in commercial orchard, Kerman, Iran. The application of three concentrations of salicylic acid 0 (control), 1and 2 mM at swollen bud stage were used. Results showed that appl...

because of the harmful effects of chemicals on human health and environment, use of these compounds in postharvest technology of agricultural crops is recently restricted and it is necessary to find safe compounds for use in postharvest technology of fruits and vegetables. in this study, effects of salicylic acid and aloe vera gel on quality attributes and postharvest life of table grape(cv. gi...