نتایج جستجو برای: roughages

تعداد نتایج: 187  

2005
L. W. Whitlow W. M. Hagler

Molds are filamentous (fuzzy or dusty looking) fungi that occur in many feedstuffs including roughages and concentrates. Molds can infect dairy cattle, especially during stressful periods when they are immune suppressed, causing a disease referred to as a mycosis. Molds also produce poisons called mycotoxins that affect animals when they consume mycotoxin contaminated feeds. This disorder is ca...

2006
W. Whitlow W. M. Hagler

Molds are filamentous (fuzzy or dusty looking) fungi that occur in many feedstuffs including roughages and concentrates. Molds can infect dairy cattle, especially during stressful periods when they are immune suppressed, causing a disease referred to as a mycosis. Molds also produce poisons called mycotoxins that affect animals when they consume mycotoxin contaminated feeds. This disorder is ca...

2005
L. W. Whitlow W. M. Hagler

Molds are filamentous (fuzzy or dusty looking) fungi that occur in many feedstuffs including roughages and concentrates. Molds can infect dairy cattle, especially during stressful periods when they are immune suppressed, causing a disease referred to as mycosis. Molds also produce poisons called mycotoxins that affect animals when they consume mycotoxin contaminated feeds. This disorder is call...

2000
Sylvie Giger-Reverdin

Various ingredients and roughages of known chemical composition have been analysed by several physical methods: particle density, particle size, water holding capacity, feed solubilisation and osmotic pressure. Some of these methods already exist and have been adapted and others have been newly developed. All of the methods are quite easy to perform and the results are very repeatable. The data...

2007
M. Wanapat

Local feed resources, particularly low-quality roughages and agricultural crop-residues, are of prime importance for ruminants raised in the tropics. These feeds exhibit close relationships with rumen ecology, microbes and rumen fermentation patterns. A number of dietary factors could influence rumen fermentation especially the basal roughage source, its physical form and fermentation end-produ...

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