نتایج جستجو برای: qualitative and quantitative characters

تعداد نتایج: 16889768  

Journal: :کشاورزی (منتشر نمی شود) 0
مریم احمد زاده کارشناس ارشد اصلاح نباتات، گروه زراعت و اصلاح نباتات، دانشکده کشاورزی، دانشگاه گیلان، گیلان حبیب اله سمیع زاده لاهیجی استادیار، گروه زراعت و اصلاح نباتات، دانشکده کشاورزی، دانشگاه گیلان، گیلان محمدرضا احمدی استاد موسسه تحقیقات اصلاح و تهیه نهال و بذر، بخش دانه های روغنی، البرز سهیلا طالش ساسانی مربی، گروه زراعت و اصلاح نباتات، دانشکده کشاورزی، دانشگاه گیلان، گیلان

for investigation quantitative and qualitative properties of different lines and cultivars of rapeseed, 19 selected lines from advanced inbreeding progenies, and zarfam variety (as check), totally 20 lines and varieties, were evaluated in a randomized complete block design with three replications at the experimental field of seed and plant improvement institute in karaj, during 2005-6. morpholo...

2014
A. Das D. Kumar

In this study 32 jute (Corchorus spp.) varieties comprised of 18 olitorius and 14 capsularis were evaluated and characterized for five quantitative and 12 qualitative characters as per revised official DUS Test Guidelines of Jute. The experimental materials were grown in a RBD with three replications at Baarrackpore, India during 2009-10. Significant differences among genotypes noted almost for...

2017
Shi Jun Ma Ju Kyong Lee

To better understand the morphological variation for Perilla crop in different areas of China, we studied the morphological variation in 87 accessions (84 cultivated var. frutescens and three cultivated var. crispa) from high latitude (Northeast China) and middle latitude (North and Northwest China) areas of China by examining seven quantitative and 10 qualitative characters. Analysis of the mo...

Journal: :پژوهشنامه کشاورزی و منابع طبیعی 0
سعید کاشانی زاده مربی پژوهشی /مرکز تحقیقات کشاورزی و منابع طبیعی قزوین شکراله حاجی وند معاون پژوهشی/ مرکز تحقیقات کشاورزی و منابع طبیعی قزوین ناصر جلیلوند مربی پژوهشی / مرکز تحقیقات کشاورزی و منابع طبیعی قزوین

this study was conducted to identify the effect of gibberellic acid (ga3) on morphological characteristics of pistachio fruits. the following parameters were evaluated; unfilled fruiting, the fruit fraction, bearing and yield. this research was carried out from 2007 till 2010 in a split plot design with five concentrations of ga3 (0, 2500, 5000, 10000 and 20000 mg/l) in four replications. the m...

Journal: :desert 2013
a. mohebby m. jafari a. tavili s.a. javadi e. zandi esfahan

it has often been stated or implied that grazing is an important factor in the land degradation process, a suggestion supported by various research projects, and this study investigated the effect of livestock grazing on stem height, crowncover, production, basal diameter, stem biomass, litter, leaf-stem index (leaf to stem weight) , root diameter and weight and seed production per individual o...

Journal: رستنیها 2011
A. Jokar M. Jafarkhani Kermani M. Khatamsaz, P. Koobaz Z. Hosseini

Fifteen populations of Pimpinellifoliaeae section from the species; Rosa pimpinellifolia, R. hemispherica, R. foetida and a new species, R. abrica, were collected from eight provinces of Iran and were studied on the basis of their morphological characters. In each population five plants were randomly selected and some branches were harvested in spring and autumn for studying their vegetative an...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه شهید چمران اهواز - دانشکده ادبیات و علوم انسانی 1390

this study intends to investigate samuel beckett’s waiting for godot and endgame under the lacanian psychoanalysis. it begins by explaining the most important concepts of lacanian psychoanalysis. the beckettian characters are studied regarding their state of unconscious, and not the state of consciousness as is common in most beckett studies. according to lacan, language plays the sole role in ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تربیت مدرس - دانشکده علوم انسانی 1389

rivers and runoff have always been of interest to human beings. in order to make use of the proper water resources, human societies, industrial and agricultural centers, etc. have usually been established near rivers. as the time goes on, these societies developed, and therefore water resources were extracted more and more. consequently, conditions of water quality of the rivers experienced rap...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید