نتایج جستجو برای: production

تعداد نتایج: 603853  

Journal: :Biometrics 1982
N S Urquhart

When a treatment influences both the primary response and the covariate, a standard analysis of covariance may misrepresent the real treatment effect by adjusting out that part of the effect which is manifest in the covariate. What parametric function should we examine if the treatments influence the covariate? An informative analysis would let the complete effects of the levels emerge, yet per...

2014
Rhonda Skaggs

1Respectively, Former Graduate Research Assistant and Professor, Department of Agricultural Economics and Agricultural Business (MSC 3169, PO Box 30003, Las Cruces, NM 88003; 575-646-3215; [email protected]), New Mexico State University. SUMMARY The economic impact of agricultural production in the southern Albuquerque, NM, metropolitan area was estimated using the IMpact Analysis for PLANning (...

2009
Luciano Fonseca de Araujo Abelardo Alves de Queiroz

This paper presents a case study of an implementation of a new method for Production Leveling designed for batch production. It includes prioritizing criteria of products and level production plan. Moreover, it was applied on a subsidiary of a multinational enterprise located on Brazil, which manufacturing processes comprise batch production in a make-to-stock policy. Regarding a qualitative as...

2012
Zhaodan Wu Min Zhao

Worldwide food security and water safety issues necessitate countries with low water use efficiency of crop production (CWUE) to increase it and reduce regional CWUE variations. CWUE function was estimated with stochastic frontier analysis, and CWUE variation was decomposed on inter-continental, intra-continental and international level with variance decomposition method. It is proposed that in...

2002
Thomas C. Griggs Willie Riggs

Factors affecting forage production, quality, marketing, and utilization include urbanization; availability of crop production resources; approaches to environmental stewardship; and other social and economic forces. Two factors of particular interest are 1) availability of pesticides for use in alfalfa and other forage crops; and 2) new laboratory procedures for predicting forage nutritional v...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2000
L J Gansheroff A D O'Brien

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