نتایج جستجو برای: poultry tallow and fatty acid

تعداد نتایج: 16954821  

2007
E. Sendzikiene V. Makareviciene P. Janulis

soot and hydrocarbons are usually found in diesel exhaust gases. They are formed when the fuel is burnt out incompletely. Polycyclic aromatic hydrocarbons (Pah) are sorbed on the soot, and may cause cancerous diseases, asthma and other diseases. The purpose of this work was to evaluate the dependence of smoke opacity and amount of polycyclic aromatic hydrocarbons in engine emissions on multi-co...

2013
Xiao-Qin Yang Hui Pan Tao Zeng Todd F. Shupe Chung-Yun Hse Yang T. Zeng

Seeds were collected from locally and naturally grown Chinese tallow trees (CTT) and characterized for general physical and chemical properties and fatty acid composition of the lipids. The effects of four different solvents (petroleum ether, hexane, diethyl ether, and 95 % ethanol) and two extraction methods (supercritical carbon dioxide (SC-CO2) and conventional Soxhlet) on the properties of ...

پایان نامه :دانشگاه تربیت معلم - تهران - دانشکده علوم پایه 1390

نقش فزاینده رادیکال های آزاد و اکسید کننده های وابسته در فرایند پیری و بیماری زایی آشکار شده است ، نظر به افزایش روز افزون مقدار رادیکال های آزاد در سیستم حیاتی، استفاده از آنتی اکسیدان ها جهت جلوگیری از اثرات مخرب آنها اهمیت می یابد. بررسی تحقیقات انجام شده در زمینه قدرت آنتی اکسیدانی میوه ها و سبزیجات، انار را در گروه میوه های مهم واجد اثرات آنتی اکسیدانی قوی قرار داده است، لذا در این پژوهش ا...

Journal: :The British journal of nutrition 1998
Y V Yuan D D Kitts D V Godin

Increasing the energy value of diets with dietary fat, particularly fats rich in saturated fatty acids, can result in the elevation of plasma total and lipoprotein cholesterol. In the present study, experimental diets were designed to examine the effects of increasing the energy content of diets with a saturated fat source and cholesterol in a non-purified diet on hyperlipoproteinaemia and aort...

2013
Z. F. Zhang T. X. Zhou I. H. Kim

This experiment was conducted to evaluate the effects of dietary olive oil on growth performance, carcass parameters, serum characteristics, and fatty acid composition of breast and drumstick meat in broiler chickens. A total of 480 broilers were randomly allotted into three dietary treatments, including T (basal diet, 5% tallow), O1 (2% olive oil+3% tallow), and O2 (5% olive oil). During d 0 t...

دخانی, شهرام , زمردی, شهین , شاهدی , محمد , شکرانی, رضا ,

The esterification process causes some desirable changes in physicochemical properties of fat by exchanging the acyl groups in triglyceride molecules. The aim of this study was to produce a suitable edible fat for industrial and home uses. In this study a mixture of 60 percent soybean oil and 40 percent edible tallow were inter-esterified, using 0.5 percent sodium methylate or ethylate as catal...

Journal: :The Journal of nutrition 2002
L Averette Gatlin M T See D K Larick X Lin J Odle

Interest in fortification of human foods, including pork, with conjugated linoleic acid (CLA) is growing and may provide benefits as a neutraceutical based on research evaluating CLA as an anticarcinogen, immune modulator, antiatherogenic agent and a body composition modulator. This study evaluated the combined effects of dietary CLA and supplemental fat source on growth, fatty acid composition...

Journal: :Journal of animal science 1999
J P Elliott J K Drackley A D Beaulieu C G Aldrich N R Merchen

Five steers (mean BW 526 kg) fitted with ruminal, duodenal, and ileal cannulas were used in a 5 x 6 Youden square design with 14-d periods. Diets contained chopped alfalfa hay, corn silage, and concentrate (25:35:40, DM basis). Treatments were 1) control (no added fat); 2) tallow (T), iodine value (IV) = 51.5; 3) partially hydrogenated tallow (PHT), IV = 30.7; 4) hydrogenated tallow (HT), IV = ...

2017
Sunderajhan Sekar Siti Raihanah Shafie Indira Prasadam Ross Crawford Sunil K. Panchal Lindsay Brown Yin Xiao

The predominant saturated fatty acids (SFA) in human diets are lauric acid (LA, C12:0), myristic acid (MA, C14:0), palmitic acid (PA, C16:0) and stearic acid (SA, C18:0). The aim of this study was to investigate whether diets containing individual SFA together with excess simple carbohydrates induce osteoarthritis (OA)-like changes in knee joints and signs of metabolic syndrome in rats. Rats we...

Journal: :international journal of environmental research 0
m.a. abdoli graduate faculty of environment, tehran university tehran, iran f. mohamadi graduate faculty of environment, tehran university tehran, iran b. ghobadian dept. of mechanics engineering of agricultural machinery, tarbiat modares university, iran e. fayyazi dept. of mechanics engineering of agricultural machinery, tarbiat modares university, iran

using low-cost feedstocks such as rendered animal fats in biodiesel production willreducebiodieselexpenditures. one of the low-cost feedstocksfor biodiesel production could be the fatextracted from poultry feathers producedin slaughterhouses abundantly. this paper describes a new andenvironmentally friendly process for developing biodiesel production technology from feather waste producedin pou...

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