INTRODUCTION: Textile industry (and especially its part focused on the dyeing process) belongs among important sources of contamination responsible for the continuous pollution of the environment. The production of textile industry, as well as the volume of waste water containing processed textile dyes, steadily increases. The release of dyes into the environment constitutes only a small propor...

A new membrane process is described that can be used to recoverplating chemicals from electroplating rinse waters. The process, called coupled transport, is based on liquid membranes that are comprised of a thin, polymeric microporous support containing a metal-ion complexing agent within the pores. Metal ions present in the rinse solutions are transported across these membranes and can be conc...

Harmful effects of textile industry effluents are a huge problem for now a days. It creats many problems at different level of ecosystem. The textile industry generates a high volume of waste products. Approx. seventy tons of dye is used annually. A big portion of such amount is discharged in a huge amount of water which affects the quality of water. They are cause of high BOD, COD sulphate, lo...

The metal fmishing industry uses over 40 production processes to produce a wide range of metal products. Waste streams generated include wastewater, waste oils, spent solvents, and spent process solutions. Current1,v a wide variety of techniques which minimize waste are available. Cost-effective methods to reduce electroplating wastewater contamination include water conserv&ion and drag-out red...

A survey of the tourism industry on the island of Hawaii (the Big Island) in the state of Hawaii in the United States was conducted to collect baseline information on major resources (energy, food, and water consumption) and waste generation from five tourism sectors: accommodations, food and beverages (restaurants), golf courses, tourism services (tours), and rental cars. The questionnaire was...

We used macro-economic data and aggregated waste data to estimate that, in 2011, New Zealand households generated over 224,000 tonnes of food waste, and New Zealand industry generated over 103,000 tonnes of food waste. We split New Zealand’s food waste into 14 food-waste categories and found that 7% is related to “fresh” produce, and 93% “processed” food waste. The value of New Zealand’s food w...

Moving toward a sustainable industrial activity requires an effective waste management that is applicable and efficient for all different types of industrial wastes .Waste minimization as the most acceptable option in waste management hierarchy, has a significant contribution in minimizing the solid wastes generated by manufacturing industries. The absence of appropriate policy, lack of awarene...