نتایج جستجو برای: pistachio farmers

تعداد نتایج: 35294  

2016
Mohsen Farzaneh Zhi-Qi Shi Masoud Ahmadzadeh Liang-Bin Hu Alireza Ghassempour

In this study, the treatment of pistachio nuts by Bacillus subtilis UTBSP1, a promising isolate to degrade aflatoxin B1 (AFB1), caused to reduce the growth of Aspergillus flavus R5 and AFB1 content on pistachio nuts. Fluorescence probes revealed that the cell free supernatant fluid from UTBSP1 affects spore viability considerably. Using high-performance liquid chromatographic (HPLC) method, 10 ...

Journal: Journal of Nuts 2011
R. Sedaghat

Iran stands first both in production and export of Pistachio in the world and earns sizable income from its export. Despite such a position in global market, Farmers and traders in the country are suffering from a wide kind of bottlenecks. This study aimed to define the critical constraints and to suggest the best way to reduce them. Necessary data were collected through personal interview of r...

Journal: :Brazilian Archives of Biology and Technology 2023

HIGHLIGHTS Adulteration of pistachio products with green pea is common due to price issues. We identified the presence down 0.1% developed protocol. HRM fast and precise for testing authenticity powdered pistachio.

Journal: :journal of occupational health and epidemiology 0
r vazirinejad p khalili m rezaeian a jamalizadeh ah puorkarami

background: gastrointestinal cancers are among the most common cancers in different communities. gastrointestinal tract cancer is the most common cancer among iranian men and the second common cancer among iranian women. due to the impact of environmental factors on the risk of gastrointestinal cancer and the increasing use of agricultural pesticides, this study aimed to investigate the effects...

Journal: :Journal of the American College of Nutrition 2007
Michael J Sheridan James N Cooper Madeline Erario Craig E Cheifetz

OBJECTIVE Clinical and epidemiological studies have reported the beneficial effects of tree nuts and peanuts on serum lipid levels. We studied the effects of consuming 15% of the daily caloric intake in the form of pistachio nuts on the lipid profiles of free-living human subjects with primary, moderate hypercholesterolemia (serum cholesterol greater than 210 mg/dL). METHODS design: Randomize...

2010
H. Fadaei T. Yoshimura

The pistachio (Pistacia.vera) belongs to the Anacardiaceae family. Plants of this family are trees or shrubs (broadleaf) and in total comprising 75 genera and 600 species. This species is found in arid and semi-arid regions, located in the northeast of Iran. Many algorithms have been investigated for tree delineation and identification, in order to assist human operators in the information expl...

H Vaseghi , M Abedinzadeh ,

  Background: Genital injuries are important because of their association with injuries to major organs and vasculature of pelvis. Both degolving of genitalia skin and amputation of penile glans and testis are rare conditions. Although genital injury is rarely life threatening, it can result in serious sexual, psychological and physiological consequences. This study aimed to introduce few ...

This research aims to introduce the water supply method required for pistachio orchards in semi-arid climatic regions using the rainwater harvesting technique. For this purpose, a rain catchment system with an area of 1000 m2 was constructed at the Tasuj Station site. Based on the mean annual rainfall of the region, runoff threshold, runoff coefficient for insulation surfaces and the area of th...

2014
Travis R. Bui-Klimke Hasan Guclu Thomas W. Kensler Jian-Min Yuan Felicia Wu

Aflatoxins, carcinogenic toxins produced by Aspergillus fungi, contaminate maize, peanuts, and tree nuts in many regions of the world. Pistachios are the main source of human dietary aflatoxins from tree nuts worldwide. Over 120 countries have regulations for maximum allowable aflatoxin levels in food commodities. We developed social network models to analyze the association between nations' af...

2016
Saeid Razi Mohsen Rezaeian Fatemeh Ghani Dehkordi Azita Manshoori Reza Goujani Reza Vazirinejad

OBJECTIVES Stillbirth is an undesirable outcome of pregnancy. In light of the increasing use of pesticides and growing concerns about the possible health effects of agricultural pesticides, we investigated the effect of exposure to pistachio pesticides on stillbirth in pregnant mothers. METHODS This case-control study was conducted in Rafsanjan, Iran from 2011 to 2012. A total of 125 females ...

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