نتایج جستجو برای: physicochemical traits

تعداد نتایج: 128431  

2011
Khalisanni Khalid Rashid Atta Khan

Problem statement: Since the earliest publication on the technique, Reversed-Flow Gas Chromatography (RF-GC) has been used to determine physicochemical properties by measuring the value of one in the presence of another. The method is precise, accurate and simple compared to other conventional techniques. Approach: The experimental setup consists of a small modification of a commercial gas chro...

2006
Andrew J. Huisman Lydia R. Hartsell Brent P. Krueger Michael J. Pikaart

We have developed a modular pair of laboratory experiments for use both in undergraduate physical chemistry and biochemistry. Both laboratories examine the thermodynamics of the binding of a small molecule, eosin, to the protein lysozyme. The assay for binding is the quenching of lysozyme fluorescence by eosin through resonant energy transfer. In both experiments students measure fluorescence q...

Journal: :Functional neurology 2001
F Conti

Physical chemistry describes systems in terms of their energy and their boundary conditions. Quantitative knowledge of the future state of a system can be derived from a set of differential equations, relating to the functions defining that system, that provide reasonable estimates of its behavior. This approach, howe v e r, implies first the need to leave aside the individual characteristics o...

Journal: :Physics of fluids 2013
Savas Tasoglu Lisa C Rohan David F Katz Andrew J Szeri

There is a widespread agreement that more effective drug delivery vehicles with more alternatives, as well as better active pharmaceutical ingredients (APIs), must be developed to improve the efficacy of microbicide products. For instance, in tropical regions, films are more appropriate than gels due to better stability of drugs at extremes of moisture and temperature. Here, we apply fundamenta...

2012
Bin Liu Xiaolong Wang Qingcai Chen Qiwen Dong Xun Lan

Protein remote homology detection is one of the most important problems in bioinformatics. Discriminative methods such as support vector machines (SVM) have shown superior performance. However, the performance of SVM-based methods depends on the vector representations of the protein sequences. Prior works have demonstrated that sequence-order effects are relevant for discrimination, but little ...

2006
ROMUALDA DANKÓW JACEK WÓJTOWSKI JAN PIKUL ROMAN NIŻNIKOWSKI DOROTA CAIS-SOKOLIŃSKA

The objective of this research project was to ascertain the hygiene quality and some physicochemical properties of milk obtained from mares of the Wielkopolska breed at different periods of lactation. Colostrum and milk for analyses were collected on days: 1, 2, 3, 4 and 5 of lactation and afterwards at 15-day intervals up to day 150 of lactation. A significant influence of lactation on levels ...

2012
Shailesh Tripathi Vindla Sridhar Aravind K. Jukanti Kamatam Suresh B. V. Rao C. L. L. Gowda Pooran M. Gaur Aravind K Jukanti Pooran M Gaur

2015
Dong-Gyun Yim Sang-Woon Park Ku-Young Chung

The objective of this study was to investigate the physicochemical and microbial quality of loin (m. longissimus dorsi) and top round (m. Semimembranosus) in Holstein veal produced from two slaughter age groups (5 and 8 months of age). A total of 20 Holstein calves were randomly selected from a local cattle farm. The slaughtered cold carcasses were vacuum-packaged. The samples were analyzed for...

2014
Dong-Gyun Lim Ju-Su Cha Cheorun Jo Kyung Haeng Lee Jong-Ju Kim Ki-Chang Nam

The physicochemical and functional traits for loin muscles of Hanwoo steers were compared by quality grade (QG). A total of 500 Hanwoo steers were slaughtered, their carcasses were categorized into four groups (QG 1++, 1+, 1, and 2), and the longissimus dorsi muscles were analyzed. QG 1++ group had the highest fat and lowest moisture content (p<0.05). QG 1++ showed higher L* and b* color values...

Journal: :Journal of animal science and technology 2015
Jung Seok Choi Sang-Keun Jin C Young Lee

This study was performed to investigate the effects of the low plane of nutrition on growth and meat quality of finishing pigs. A total of 136 crossbred barrows and gilts weighing approximately 55 kg were allotted to 8 pens, with 17 animals housed per pen, in a 2 (sex) × 2 (nutrition) factorial arrangement of treatments. The animals allotted to a medium plane of nutrition (MPN) received a finis...

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