نتایج جستجو برای: photosynthetic efficiency

تعداد نتایج: 407355  

Journal: :علوم گیاهان زراعی ایران 0
مهدی سیدان جاسبی دانشجوی کارشناسی ارشد گروه زراعت و اصلاح نباتات، دانشکدۀ کشاورزی، دانشگاه صنعتی اصفهان پرویز احسان زاده دانشیار گروه زراعت و اصلاح نباتات، دانشکدۀ کشاورزی، دانشگاه صنعتی اصفهان

investigation of physiological responses to water deficit in sesame (sesamum indicum l.) genotypes can help to identify effective mechanisms of plant resistance to stress. therefore, chlorophyll content, proline, soluble carbohydrates, net photosynthesis rate, stomatal conductance, maximum quantum efficiency (fv/fm), plant height and shoot dry weight in a complete block factorial pot experiment...

Journal: :Indian journal of experimental biology 2000
M C Ghildiyal P Sharma-Natu

With rising level of CO2 in the atmosphere plants are expected to be exposed to higher concentration of CO2. Since, CO2 is a substrate limiting photosynthesis particularly in C3 plants in the present atmosphere, the impact of elevated CO2 would depend mainly on how photosynthesis acclimates or adjusts to the long term elevated level of CO2. Photosynthetic acclimation is a change in photosynthet...

Journal: :Plant biology 2006
A M Ellison

The cost-benefit model for the evolution of carnivorous plants posits a trade-off between photosynthetic costs associated with carnivorous structures and photosynthetic benefits accrued through additional nutrient acquisition. The model predicts that carnivory is expected to evolve if its marginal benefits exceed its marginal costs. Further, the model predicts that when nutrients are scarce but...

Journal: :Tree physiology 2006
Shouren Zhang Qing-Lai Dang

To investigate the interactive effects of atmospheric carbon dioxide concentration ([CO(2)]) and nutrition on photosynthesis and its acclimation to elevated [CO(2)], a two-way factorial experiment was carried out with two nutritional regimes (high- and low-nitrogen (N), phosphorus (P) and potassium (K)) and two CO(2) concentrations (360 and 720 ppm) with white birch seedlings (Betula papyrifera...

2017
Samuel H Taylor Stephen P Long

Wheat is the second most important direct source of food calories in the world. After considerable improvement during the Green Revolution, increase in genetic yield potential appears to have stalled. Improvement of photosynthetic efficiency now appears a major opportunity in addressing the sustainable yield increases needed to meet future food demand. Effort, however, has focused on increasing...

2015
Jeroen H de Vree Rouke Bosma Marcel Janssen Maria J Barbosa René H Wijffels

BACKGROUND Microalgae are a potential source of sustainable commodities of fuels, chemicals and food and feed additives. The current high production costs, as a result of the low areal productivities, limit the application of microalgae in industry. A first step is determining how the different production system designs relate to each other under identical climate conditions. The productivity a...

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