نتایج جستجو برای: on four common bean cultivars naz

تعداد نتایج: 8923313  

Journal: :iranian journal of pharmaceutical research 0
behrooz jannat food and drug laboratory research center, ministry of health and medical education, tehran, iran. mohammad reza oveisi department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran. naficeh sadeghi department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran. mannan hajimahmoodi department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran. massomeh behzad department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran. bahman nahavandi department of drug and food control, school of pharmacy, tehran university of medical sciences, tehran, iran.

sesame (sesamum indicum l.) seed and oil have long been used widely as healthy foods to supply energy and prevent aging. some of the main active anti-oxidative constituents in sesame seeds are γ-tocopherol and phenols. the purpose of this study was to investigate the relationship between roasting temperature and time with γ-tocopherol and total phenolic compounds (tpc) of sesame seeds when roas...

2016
Idupulapati M. Rao John W. Miles Stephen E. Beebe Walter J. Horst

BACKGROUND Plants depend on their root systems to acquire the water and nutrients necessary for their survival in nature, and for their yield and nutritional quality in agriculture. Root systems are complex and a variety of root phenes have been identified as contributors to adaptation to soils with low fertility and aluminium (Al) toxicity. Phenotypic characterization of root adaptations to in...

Journal: :علوم گیاهان زراعی ایران 0
محسن ممبنی دانشجوی دکتری بیوتکنولوژی کشاورزی، گروه زراعت و اصلاح نباتات، پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج علیرضا عباسی دانشیار گروه زراعت و اصلاح نباتات، پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج

in this research, we studied polyamines including putrescine (put), spermidine (spd) and spermine (spm) changes in three common bean (phaseolus vulgaris) genotypes, k-s-31167, ge-288 and naz under drought stress. our result showed steadily increase in putrescine (put) and spermine (spm) in all three genotypes.  ge-288 genotype showed decrease and then increasing in spermidine (spd) content but ...

Journal: :Pesquisa Agropecuaria Brasileira 2022

Abstract The objective of this work was to quantify the extraction and export nutrients by common bean (Phaseolus vulgaris) cultivars from different commercial groups with growth habits. experiment conducted using four cultivars: TAA Gol, BRS FC104, IPR Tuiuiú, Dama. Total dry matter (DM) nutrient accumulation in V4 (with four, six, eight three-leaflet leaves), R5, R7, R8, R9 stages determined,...

Journal: :Pesquisa Agropecuária Brasileira 2008

Sesame (Sesamum indicum L.) seed and oil have long been used widely as healthy foods to supply energy and prevent aging. Some of the main active anti-oxidative constituents in sesame seeds are γ-tocopherol and phenols. The purpose of this study was to investigate the relationship between roasting temperature and time with γ-tocopherol and total phenolic compounds (TPC) of sesame seeds when roas...

Journal: :علوم گیاهان زراعی ایران 0
زهرا رضائی دانشجوی سابق کارشناسی ارشد، دانشکدۀ کشاورزی دانشگاه زنجان فرهاد جباری استادیار، دانشکدۀ کشاورزی دانشگاه زنجان

in order to estimate effects of drought stress on dry matter allocation of pinto bean (phaseolus vulgaris l.), an experiment was carried out as split plot based on complete randomized block design with four replications at zanjan university research farm. in this experiment,  two irrigation levels (optimum irrigation during growth season and post flowering drought stress) were set at main plots...

2016
Chao Chi Yongqiang Shen Lihua Yin Xiwang Ke Dong Han Yuhu Zuo

Adzuki bean (Vigna angularis) is one of the most important legume crops in Asian countries like China, Japan and Korea due to its nutritious protein and starch contents. In spite of its economic importance, gene expression analysis system for gene function verification of adzuki bean is still absent. Therefore, reference genes for gene expression analysis based on the quantitative real time PCR...

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