نتایج جستجو برای: omega3 fatty acid

تعداد نتایج: 801955  

Journal: :Archives of disease in childhood 2000
E N Smit E A Oelen E Seerat E R Boersma F A Muskiet

AIM To investigate whether the low docosahexaenoic acid (DHA) status of malnourished, mostly breast fed, Pakistani children can be improved by fish oil (FO) supplementation. METHODS Ten malnourished children (aged 8-30 months) received 500 mg FO daily for nine weeks. The supplement contained 62.8 mol% (314 mg) long chain polyunsaturated fatty acids of the omega3 series (LCPUFAomega3) and 22.5...

Journal: :Hypertension 2000
Q N Diep H D Intengan E L Schiffrin

Endothelin-1 (ET-1) may be involved in the induction of vascular hypertrophy in hypertension. ET-1 may also modulate vascular growth through the exertion of antiapoptotic effects. The omega3 fatty acids (omega3 FAs), which have antiproliferative effects in various cell types, may have a beneficial role in hypertension. We tested the hypothesis that ET-1 could act as a survival factor against om...

Journal: :Clinical cancer research : an official journal of the American Association for Cancer Research 2006
Per O Iversen Dag R Sørensen Karl J Tronstad Oddrun A Gudbrandsen Arild C Rustan Rolf K Berge Christian A Drevon

PURPOSE Polyunsaturated fatty acids (PUFA) and the sulfur-substituted fatty acid tetradecylthioacetic acid (TTA) inhibit proliferation and induce apoptosis in lymphoma and leukemic cell lines, but it is unknown if they can modify leukemogenesis in the intact organism. EXPERIMENTAL DESIGN We now examined the effects of PUFA and TTA in rats transplanted with either acute promyelocytic leukemia ...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2007
Claus Schneider Katrin Niisuke William E Boeglin Markus Voehler Donald F Stec Ned A Porter Alan R Brash

Biological transformations of polyunsaturated fatty acids often lead to chemically unstable products, such as the prostaglandin endoperoxides and leukotriene A(4) epoxide of mammalian biology and the allene epoxides of plants. Here, we report on the enzymatic production of a fatty acid containing a highly strained bicyclic four-carbon ring, a moiety known previously only as a model compound for...

Journal: :The Plant cell 2004
Amine Abbadi Fréderic Domergue Jörg Bauer Johnathan A Napier Ruth Welti Ulrich Zähringer Petra Cirpus Ernst Heinz

Omega6- and omega3-polyunsaturated C20 fatty acids represent important components of the human diet. A more regular consumption and an accordingly sustainable source of these compounds are highly desirable. In contrast with the very high levels to which industrial fatty acids have to be enriched in plant oils for competitive use as chemical feedstocks, much lower percentages of very-long-chain ...

2009
A Wilczynska-Kwiatek K Bargiel-Matusiewicz L Lapinski

BACKGROUND Growing evidence supports comorbidity of asthma and allergies with mood disorders and various connections between these diseases. It still remains unclear whether this comorbidity is caused by the same pathophysiological factors or whether there are other links between asthma and depression. There is no definite answer to the question of an optimal treatment to deal with both asthma ...

Journal: :Revista do Colegio Brasileiro de Cirurgioes 2015
Alvo Orlando Vizzotto Junior Antonio Carlos Ligocki Campos Eneri Vieira de Souza Leite Mello Tiago Jacometo Castilho

OBJECTIVE To evaluate the effect of preoperative supplementation of omega-3 fatty acids on the healing of colonic anastomoses in malnourished rats receiving paclitaxel. METHODS we studied 160 male Wistar rats, divided in two groups: one subjected to malnutrition by pair feeding (M) for four weeks, and another that received food ad libitum (W). In the fourth week, the groups were further divid...

Journal: :Agronomy 2022

Camelina (Camelina sativa (L.) Crantz) is an emerging industrial crop from the Brassicaceae family, with its seed oil and cake being used for food, feed, fuel applications. In this study, relationships between economically important agronomic traits including yield (SY), days to maturity (DM), 1000-seed weight (TSW), protein content (PC), (OC), fatty acid composition in 136 doubled haploid (DH)...

Journal: :Archives of surgery 1999
M Senkal V Zumtobel K H Bauer B Marpe G Wolfram A Frei U Eickhoff M Kemen

HYPOTHESIS Perioperatively administered enteral immunonutrition will improve early postoperative morbidity and cost-effectiveness after gastrointestinal tract surgery. DESIGN A prospective, randomized, double-blind, multicenter clinical trial. SETTING Surgical departments in German university and teaching hospitals. PATIENTS One hundred fifty-four patients with upper gastrointestinal trac...

Journal: :Journal of neurotrauma 2004
Aiguo Wu Zhe Ying Fernando Gomez-Pinilla

Omega-3 fatty acids (i.e., docosahexaenoic acid; DHA) regulate signal transduction and gene expression, and protect neurons from death. In this study we examined the capacity of dietary omega3 fatty acids supplementation to help the brain to cope with the effects of traumatic injury. Rats were fed a regular diet or an experimental diet supplemented with omega-3 fatty acids, for 4 weeks before a...

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