نتایج جستجو برای: myricetin

تعداد نتایج: 744  

Journal: :J. Chem. Soc., Trans. 1902

Journal: :Chembiochem : a European journal of chemical biology 2011
Alaina S DeToma Jung-Suk Choi Joseph J Braymer Mi Hee Lim

One of the most severe and incurable forms of neurodegeneration, Alzheimer’s disease (AD), is characterized in the brain by the accumulation of aggregated amyloid-b (Ab) peptides. In the diseased brain, elevated concentrations of metals, such as Fe, Cu, and Zn, are found in Ab plaques. It has been proposed that metal ions, such as Cu and Zn, can bind to Ab ; this causes enhanced peptide aggrega...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 2004
Mirosława Krauze-Baranowska

From the needles of Taxus baccata the following flavonoids were isolated: 3-O-rutinosides quercetin, myricetin and kaempferol, 7-O-glucosides kaempferol and quercetin, kaempferol, quercetin, myricetin. The composition of flavonols and biflavones in some of the species of the genus Taxus, namely T. celebica, T. cuspidata, T. media and cultivar varieties T. baccata 'Aurea', T. baccata 'Aurea deco...

2013
Aida A. Mahmoud M. Moghazy

Myricetin (3, 5, 7-Trihydroxy -2(3, 4, 5-trihydroxyphenyl) 4-chromenone), a naturally occurring flavonol, is a potent scavenger of reactive oxygen species (ROS) and effectively prevent erythrocyte oxidation. The protective effect of myricetin on proteins and lipids of erythrocytes membranes was investigated. Erythrocytes membranes were subjected to oxidative stress by incubating them with 10 M ...

2016
Zijian Wu Xuemin Zheng Min Gong Ying Li

Foot ulceration is a major cause of morbidity in patients with diabetes, and abnormal peripheral neuropathy often results in hospitalization. Up-regulation of matrix metalloproteinases and down-regulation of tissue inhibitor of metalloproteinase 1 are noted to be distinctive biological functions of diabetic dermal fibroblasts. The aim of this study was to evaluate the biological effects of modi...

2013
Ehsan Oskoueian Norhani Abdullah Armin Oskoueian

This research was carried out to evaluate the effects of flavone, myricetin, naringin, catechin, rutin, quercetin, and kaempferol at the concentration of 4.5% of the substrate (dry matter basis) on the rumen microbial activity in vitro. Mixture of guinea grass and concentrate (60 : 40) was used as the substrate. The results showed that all the flavonoids except naringin and quercetin significan...

2016
Deepak Kumar Semwal Ruchi Badoni Semwal Sandra Combrinck Alvaro Viljoen

Myricetin is a common plant-derived flavonoid and is well recognised for its nutraceuticals value. It is one of the key ingredients of various foods and beverages. The compound exhibits a wide range of activities that include strong anti-oxidant, anticancer, antidiabetic and anti-inflammatory activities. It displays several activities that are related to the central nervous system and numerous ...

Journal: :Drug metabolism and disposition: the biological fate of chemicals 1994
Y Li E Wang C J Patten L Chen C S Yang

Flavonoids are widely occurring in our diet. In this study, the effects of nine flavonoids on acetaminophen (APAP) oxidation and related cytochrome P450 (P450) enzyme activities were investigated. With rat liver microsomes, APAP oxidation was stimulated 2- to 4-fold by 50 microM flavone or tangeretin and inhibited 65% by myricetin or quercetin. Only a slight inhibition of APAP oxidation was cau...

Journal: :Nucleic acids research 2001
H Xu G Ziegelin W Schröder J Frank S Ayora J C Alonso E Lanka W Saenger

Helicases couple the hydrolysis of nucleoside triphosphates (NTPs) to the unwinding of double-stranded nucleic acids and are essential in DNA metabolism. Thus far, no inhibitors are known for helicases except heliquinomycin isolated from Streptomyces sp. As the three-dimensional structure of the hexameric replicative DNA helicase RepA encoded by the broad host-range plasmid RSF1010 is known, th...

Journal: :Food & function 2016
Kai He Xuegang Li Yubo Xiao Yang Yong Zaiqi Zhang Shuping Li Taimei Zhou Daqing Yang Pincao Gao Xiaoliang Xin

The present study evaluated the antihyperlipidemic activity of myricetin, myricetrin, the alcohol fraction (AF) and the ethyl acetate fraction (EF) obtained from the bark of Myrica rubra (MR) in high-fat and high-cholesterol (HFHC) induced hyperlipidemic C57BL/6j mice. Mice were treated with myricetin, myricetrin, AF and EF with a dose of 130 mg per kg per day for 35 days. After treatment, seru...

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