نتایج جستجو برای: minimum meal frequency

تعداد نتایج: 666490  

Journal: :British Journal of Nutrition 1997

2006
Silvia Franceschi Carlo La Vecchia Ettore Bidoli Eva Negri Renato Talamini Mario Negri

The relation between meal frequency and the risk of colorectal cancer was investigated in a case-control study conducted in North Italy on 889 cases of colon cancer, 581 cases of rectal cancer, and 2475 controls admitted to hospital for acute, nonneoplastic, or digestive disorders. As compared to individuals who reported 2 or fewer meals per day, the mull¡variatecolon cancer odds ratios were 1...

Journal: :The British journal of nutrition 1997
M Chiva

The present paper presents a certain number of cultural elements which interact in the determination of the frequency of food intake. Approaches from various perspectives (historical, ethnological, anthropological, sociological) draw attention to two major aspects relating to the periodicity of food intake: the extreme cultural diversity and the continual modifications which have occurred over ...

2017
Andualem Agize Dube Jara Getiye Dejenu

Background. Globally, undernutrition is responsible for at least 35% of deaths in children less than 5 years of age and estimated 6% of under-five deaths can be prevented by ensuring optimal complementary feeding especially the dietary diversity and meal frequency. In Ethiopia, 5% of children were fed according to minimum standards with respect to food diversity. Objective. To assess the level ...

2013
Tim Heden Ying Liu Lauren Sims Adam T. Whaley-Connell Anand Chockalingam Kevin C. Dellsperger Jill A. Kanaley

OBJECTIVE The aim of this study was to compare postprandial lipemia, oxidative stress, antioxidant activity, and insulinemia between a three and six isocaloric high-carbohydrate meal frequency pattern in obese women. DESIGN AND METHODS In a counterbalanced order, eight obese women completed two, 12-h conditions in which they consumed 1,500 calories (14% protein, 21% fat, and 65% carbohydrate)...

2012
Trine Pagh Pedersen Charlotte Meilstrup Bjørn E Holstein Mette Rasmussen

BACKGROUND Frequency of eating breakfast, lunch and evening meal as a determinant of fruit and vegetable intake among young people is little studied. We investigated whether irregular meal consumption was associated with fruit and vegetable intake among adolescents. We used separate analyses, and special emphasis was on the potentially modifying effect of sex and age. METHODS Data were from t...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه صنعتی اصفهان - دانشکده فیزیک 1390

in this thesis, barium ferrite nano particles were prepared by sol-gel method. their structural and magnetic properties of samples have been investigated using thermo gravimetric analysis (tg-dta), x-ray powder diffractometer (xrd), fourier transform infrared (ftir), scanning electron microscopy (sem), field emission scanning electron microscopy (fesem), ac susceptometer, vibrating sample magne...

2000
Lisa A. Eckel Thomas A. Houpt Nori Geary

Rats display strong behavioral rhythms during the ovarian cycle. During estrus, food intake is minimal due to a decrease in meal size, and locomotor activity is maximal. To investigate how activity influences feeding patterns across the ovarian cycle, we used a computerized system to monitor spontaneous meal patterns in intact, cycling female rats with and without access to running wheels. We f...

2018
Logan Manikam Anika Sharmila Abina Dharmaratnam Emma C Alexander Jia Ying Kuah Ankita Prasad Sonia Ahmed Raghu Lingam Monica Lakhanpaul

OBJECTIVE Suboptimal nutrition among children remains a problem among South Asian (SA) families. Appropriate complementary feeding (CF) practices can greatly reduce this risk. Thus, we undertook a systematic review of studies assessing CF (timing, dietary diversity, meal frequency and influencing factors) in children aged <2 years in Pakistan. DESIGN Searches between January 2000 and June 201...

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