نتایج جستجو برای: many authors have offered website evaluation models since 1995 although

تعداد نتایج: 5162576  

Journal: :journal of computational & applied research in mechanical engineering (jcarme) 2012
s. m. s. m. hosseinalipour a. tohidi m. shokrpour

the motivation for this work is to propose a first thorough review of dough rheological models used in numerical applications. although many models have been developed to describe dough rheological characteristics, few of them are employed by researchers in numerical applications. this article reviews them in detail and attempts to provide new insight into the use of dough rheological models.

Success and effectiveness of websites is largely dependent on the quality of the website. The biggest share of the quality`s new concept is that the technical aspects of products and services combines with customers usage and understanding. Therefore, websites evaluation based on the maximum usage and perception of the customers is considered an important issue to announce to the related organi...

عادل آذر, , علی اصغر انواری رستمی, , محمد زارعی محمودآبادی, ,

In today's competitive world, many manufacturing and service companies, have been forced to proceed new management approaches. Among these approaches, can be noted new methods of performance evaluation that have an important role in improvement of organization performance. Balanced scorecard is one of the recent management innovations that evaluated organization from the four major management p...

ژورنال: حقوق پزشکی 2013

Authors have some economic rights that are assignable. In many cases assignment of these rights is done by contract, but Iranian legislator don’t insert any article about this subject in 1969 ACT. This gap causes some practical problems, Although general principals in contract law have complementary role in this respect but as intellectual property right have specific nature, it is necess...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه فردوسی مشهد - دانشکده ادبیات و علوم انسانی دکتر علی شریعتی 1393

the purpose of the present study was to investigate the relationship between fear of negative evaluation (fne) and communication strategies (css) among iranian efl learners. it was aimed to examine the differences in the use of communication strategies between speakers with high or low degree of fear of negative evaluation. the current study was a case study consisting of 10 english learners at...

Journal: :تحقیقات مالی 0
محمد حسین ودیعی دانشگاه فردوسی مشهد سعید آسیابانی

today, a way of gaining constant and dynamic development is reforming of the ownerships structure, from governmental ownership to privatization ownership. so this policy in many countries, especially in developing countries, as a strategic policy has been used. compilation and performing principle 44, s policies of iran islamic republic law constitution which parliament has confirmed. one of th...

2007
Bilal Iqbal

Executive Summary Web interface usability is the measure of ease with which the users can perform desired tasks on a website. Usability is an important consideration for any website since it determines the usefulness of a website. However, the web interface usability for e-commerce websites is absolutely crucial due to the nature of these websites. Since the e-commerce websites are designed to ...

S.H. Nasseri

Recently, fuzzy linear programming problems have been considered by many. In the literature of fuzzy linear programming several models are offered and therefore some various methods have been suggested to solve these problems. One of the most important of these problems that recently has been considered; are Fully Fuzzy Linear Programming (FFLP), which all coefficients and variables of the prob...

A. Tohidi M. Shokrpour S. M. S. M. Hosseinalipour

The motivation for this work is to propose a first thorough review of dough rheological models used in numerical applications. Although many models have been developed to describe dough rheological characteristics, few of them are employed by researchers in numerical applications. This article reviews them in detail and attempts to provide new insight into the use of dough rheological models.

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