نتایج جستجو برای: local brewery waste
تعداد نتایج: 611089 فیلتر نتایج به سال:
The comparative analysis of solid waste management between rural and urban Ghana is largely lacking. This study investigated the solid waste situation and the organisation of solid waste management in both urban and rural settings from the perspective of households. The study employed cross-sectional survey covering both rural and urban districts in the Ashanti and Greater Accra Regions of Ghan...
Privatization of urban services focuses often on the involvement of foreign enterprises. This contribution deals with micro-privatization, the partial transfer of government responsibility for solid waste collection to micro-enterprises. It tries to shed light on whether the current private sector participation (PSP) of micro-enterprises in solid waste collection service is the best way to capt...
landfill is one of the primary methods for urban solid waste disposal. in order to reduce theenvironmental adverse effects and to protect the public health and human welfare, evaluating the landfill isutmost importance. in this research work evaluation procedure for the current condition of ahvaz city urbansolid waste landfill site with criteria of local screening method (lsm) is outlined. in t...
Brewery spent grain (BSG), the main waste of brewery industry, is often disposed or sold as an animal feed at low prices, neglecting potential for further valorization. In this work, BSG was used first time to produce cellulose nanofiber aerogels green thermal insulating applications. Cellulose nanofibers (CNFs) were extracted from through microfluidization with and without TEMPO-oxidation pret...
Biogas production from co-digestion of local brewery waste (BW) and cow dung (CD) was study for value added to this solid waste. The objective of this research was to fine the optimum condition for maximum biogas production and also examined the effectiveness of the biogas residue (liquor from anaerobic digestion process) as a nitrogen source for the production of okro. The experiments were per...
Nguyen Thi Kim Dong, 2005. Evaluation of agro-industrial by-products as protein sources for duck production in the Mekong Delta of Vietnam. Doctor ́s dissertation. ISSN 1652-6880, ISBN 91-576-6980-5. This thesis is based on four studies to determine the nutritive value and ileal and total tract amino acid digestibility of agro-industrial by-products, and the effects of inclusion of these by-prod...
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