objective: oxidative stress is the result of an imbalance between free radical production and antioxidant defenses of the body. the use of antioxidants can have preventive effects in diabetes. the present study aims to show the effects of biarum bovei extracts on lipid profile, lipid peroxidation in streptozocin induced diabetic male rats. materials and methods: animals were randomly assigned t...

background: melatonin is a free radical scavenger. it has also antioxidant effects through its stimulatory actions on antioxidant system. objective: we conducted this study to examine the effect of different oral doses of melatonin on liver tissue. methods: we used 42 rats—6 rats in each group. group i served as the control group; group ii rats were pretreated with only melatonin; group iii was...

reactive oxygen species cause to release of dormancy in many plants such as sunflower seeds. this study investigated in order to evaluation role of reactive oxygen species germination and lipid proxidation in sunflower seeds. this study was performed in two separate experiments, each in a completely randomized design with factorial design with four replications.  in both experiments, uses from ...

background & aim: applications of synthetic antioxidant in food have side effects. in present study, the antioxidant potential of morus alba leaves, as natural antioxidant, was screened with cupric ion reducing assay (cuprac assay) and inhibition of lipid peroxidation. the aim of this study was to determine the total antioxidant activity of morus alba leaves. martial & methods: the fir...

this study was designed to explore the protective effects of ascorbic acid and water extract of spirulina platensis (blue green algae) on methotrexate-induced lipid peroxidation using goat liver as the lipid source. this in vitro evaluation was done by measuring the malondialdehyde, 4-hydroxy-2-nonenal, reduced glutathione and nitric oxide content of tissue homogenates. the study reveals the li...

A 60-day trial with six diets (three different protein levels × two different lipid levels) containing 30, 35 and 40% protein with 10 and 15% lipid levels was conducted to determine the optimum dietary protein to lipid ratio and effects on growth performance and hematological indices of Aspikutum, Leuciscus aspius female×Rutilus frisii male. Two hundred and fifty two fish (31.2±0.4 g; mean±SEM)...

background thyroid hormones play an important role in lipid metabolism. overt hypothyroidism is known to be associated with increased lipid profiles, but the effect of subclinical hypothyroidism (sch) on lipid profile remains controversial. objectives the aim of this study was to assess the association between thyroid disorders and serum lipid levels. materials and methods the present study was...

A 56 days grow-out experiment with three protein levels (35, 40 and 45%) and three lipid levels (5, 10 and 15%) was conducted to evaluate the optimum protein to lipid ratio for oriental river prawn (Macrobrachium nipponense). Four hundred and five prawns, with mean (± SD) weight of 1.40 ± 0.04 g were distributed in 27 glass aquaria and were fed four times daily. Results showed tha...

research background approved weight loss would result in improvement of lipid profile. nowadays, weight management is attained by modifying psychological mediators, as well as dieting and making individuals do more physical activity. hence, this research was performed to compare effectiveness of different psychological interventions on lipid profile improvement among individuals with overweight...

background: we studied the effects of high protein (hp) and balanced diets (bds) on lipid profiles, and high‑sensitive c‑reactive protein (hs‑crp) levels in obese and overweight women. methods: in a parallel designed randomized controlled clinical trial, 60 healthy women with body mass index ≥25 kg/m2, aged 20–46 years, enrolled in an 8‑week investigation at aerobic clubs. they were categorized...