نتایج جستجو برای: lime treatment
تعداد نتایج: 1400307 فیلتر نتایج به سال:
The River Yläneenjoki catchment in southwest Finland is an area with a high agricultural nutrient load. We report here on the nutrient removal performance of three on-site lime-sand filters (F1, F2, and F3), established within or on the edge of the buffer zones. The filters contain burnt lime (CaO) or spent lime [CaO, Ca(OH), and CaCO]. Easily soluble lime results in a high pH level (>11) and l...
corn tortiilas are flat breads made from corn dough (masa) which is prepared through the nixtamalization process (alkaline cooking). corn, in nixtamalization, is cooked in a lime solution then the boiled maize is steeped in cooked liquor , following by washing out and milling to obtain wet masa flour. drying wet masa flour in air oven produce dry masa flour. cooking temperature, cooking time , ...
COMPARISON OF SLUDGE CHARACTERISTICS BETWEEN LIME AND LIMESTONE/LIME TREATMENT OF ACID MINE DRAINAGE
Cytotoxic and antibacterial activity of the mixture of olive oil and lime cream in vitro conditions.
The mixture of olive oil and lime cream has been traditionally used to treat external burns in the region of Hatay/Antakya and middle Anatolia. Olive oil and lime cream have been employed by many physicians to treat many ailments in the past. A limited number of studies have shown the antibacterial effect of olive oil and that it does not have any toxic effect on the skin. But we did not find a...
The rheology of lime binders, which is critical in the final performance of lime mortars and plasters, is poorly understood, particularly in its relationship with the microstructure and colloidal characteristics of slaked lime (Ca(OH)(2)) suspensions (i.e., lime putties). Here, the contrasting flow behavior of lime putties obtained upon slaking (hydration) of soft and hard burnt quicklimes (CaO...
The mixture of olive oil and lime cream has been traditionally used to treat external burns in the region of Hatay/Antakya and middle Anatolia. Olive oil and lime cream have been employed by many physicians to treat many ailments in the past. A limited number of studies have shown the antibacterial effect of olive oil and that it does not have any toxic effect on the skin. But we did not find a...
Flue gas desulfurization (FGD) by-products are created when coal is burned and SO2 is removed from the flue gases. These FGD by-products are often alkaline and contain many nutrients including S. Agricultural application of FGD by-products is encouraged but little information is available related to plant responses and environmental impacts concerning such use. Agricultural lime (ag-lime) and s...
Fresh-harvested, air-dried rice straw was pretreated at a water content of 5 g H(2)O/g straw using sodium hydroxide (NaOH) and compared to pretreatment at 10 g H(2)O/g straw by hydrated lime (Ca(OH)(2)). Full factorial experiments including parallel wash-only treatments were completed with both sources of alkali. The experiments were designed to measure the effects of alkaline loading and pretr...
Class F fly ash cannot be used alone in soil stabilization applications as it is not selfcementing. An activator such as Portland cement or lime must be added to produce cementitious products often called pozzolan stabilized mixtures. The developed mixture must possess adequate strength and durability, should be easily compacted, and most importantly should be economical and environmentally fri...
Most historic and traditional mortars were made with lime. Due to their nature and function lime mortars weather and need to be replaced. Ordinary portland cement mortars can often be incompatible with historic masonry causing structural and aesthetic damage. Petrographic analysis of original mortars from Clonmacnoise Monastery and Ardamullivan Castle evidenced that they were fabricated with fe...
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